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View compareBakerpan Premium Rolled White Fondant For Cake Decorating - 5 Pounds, Vanilla Flavor
Bakerpan Premium Rolled White Fondant For Cake Decorating - 5 Pounds, Vanilla Flavor
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Regular price
$41.24
Sale price
$41.24
Regular price
$58.91
Unit price
per
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SKU
WBGROB09S3GN31QVendor
BakerpanProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Bakerpan Premium Fondant Is Vegan, Gluten Free, Nut Free, Dairy Free, Trans Fat Free And Kosher. Ready To Roll Bakerpan Fondant Saves You Prep Time And Allows You To Get Right To Decorating Without Sacrificing Taste Or Quality! Fondant Is A Type Of Sugar Dough That Can Be Rolled Out To Cover Your Cake For A Sleek, Smooth Finish. Its Made Predominantly Of Sugar, Corn Syrup And Our Special Blend Of Natural Gums That Are Heated And Cooled To Produce A Dough Like Consistency.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: Is Bakerpan fondant suitable for beginners? A: Yes, Bakerpan fondant is designed for both beginners and experienced bakers. Its easy-to-work-with texture allows anyone to mold and shape it effortlessly, making it ideal for cake decorating projects.
- Q: What are the ingredients in Bakerpan Premium Fondant? A: Bakerpan Premium Fondant is made with high-quality ingredients, including sugar, corn syrup, and a special blend of natural gums. It is vegan, gluten-free, nut-free, dairy-free, and Kosher Pareve.
- Q: How do I store leftover fondant? A: To store leftover Bakerpan fondant, wrap it tightly in plastic wrap and place it in an airtight container. Keep it in a cool, dry place away from direct sunlight. If the fondant becomes hard, knead it well and add a drop of vegetable shortening to restore its pliability.
- Q: Can I use Bakerpan fondant for covering cakes and making decorations? A: Absolutely! Bakerpan fondant is perfect for covering cakes and creating intricate decorations. Simply knead and roll it out to about 1/8 inch thick to achieve a smooth finish on your cakes, cupcakes, and other desserts.
- Q: Does Bakerpan fondant have a flavor? A: Yes, Bakerpan fondant is infused with a rich vanilla flavor, enhancing the sweetness of your baked goods while providing a delightful taste that complements your cake decorating efforts.