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View compareChef Paul Prudhomme'S Magic Seasoning Blends Chef Paul Blackened Redfish Magic Seasoning, 2-Ounce (Pack Of 2) - Set Of 3
Chef Paul Prudhomme'S Magic Seasoning Blends Chef Paul Blackened Redfish Magic Seasoning, 2-Ounce (Pack Of 2) - Set Of 3
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Regular price
$47.65
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$47.65
Regular price
$68.07
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SKU
WBGROB09C3VXQY7Vendor
Chef Paul Prudhomme'Product Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
Grocery & Gourmet Food>Pantry Staples>Herbs, Spices & Seasonings>Mixed Spices & Seasonings>Meat Seasoning
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Chef Paul Prudhomme's Blackened Redfish Magic Seasoning used for? A: Chef Paul Prudhomme's Blackened Redfish Magic Seasoning is a versatile blend specifically designed to enhance the flavor of various meats, particularly fish. It's perfect for blackening redfish, but can also be used on chicken, pork, and vegetables for a robust, spicy flavor.
- Q: How do I use this seasoning for best results? A: To use Chef Paul's Blackened Redfish Magic Seasoning, generously coat your choice of meat with the seasoning before cooking. For blackening, heat a skillet until very hot and add a small amount of oil. Cook the seasoned meat until it's charred on the outside and fully cooked on the inside for optimal flavor.
- Q: Is this seasoning suitable for people with dietary restrictions? A: Chef Paul's Blackened Redfish Magic Seasoning is gluten-free and does not contain any added sugars. However, it's always best to check the ingredient list for specific dietary needs or allergies, as individual ingredients can vary.
- Q: What is the shelf life of the seasoning, and how should I store it? A: The seasoning has a shelf life of approximately 2-3 years when stored in a cool, dry place away from direct sunlight. To maintain freshness, keep it tightly sealed and avoid exposure to moisture.
- Q: Can I use this seasoning on vegetables? A: Yes, Chef Paul's Blackened Redfish Magic Seasoning is not only great for meats but also adds a delicious kick to vegetables. You can sprinkle it on grilled, roasted, or sautéed veggies for an enhanced flavor profile.