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View compareDawn Lee 18Th Century Goodness Stone Flower Spices- Indian Stone Flower- Dagad Phool- Kalpasi- Pathar Phool- Chhabila- Kalpasi S
Dawn Lee 18Th Century Goodness Stone Flower Spices- Indian Stone Flower- Dagad Phool- Kalpasi- Pathar Phool- Chhabila- Kalpasi S
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$22.22
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$22.22
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$31.74
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SKU
WBGROB084RLL8LBVendor
Dawn Lee ( 18Th CentProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
Kalpasi Does Not Have A Particular Shape. It Is Curly Like Some Dried Flower That Is Very Light In Weight. It Looks Curly Like Clouds. It Can Be Easily Puffed Away With A Blow Of Thin Air From Your Mouth. Kalpasi Has Shades Of Black, Grey, White. Dagad Phool Is Used Or The Indian Curry, Biryani Spices. Provides You Fresh, Adulteration-Free Stone Flower. It Is Used To Make Goda Masala, Which Is An Important Ingredient In Maharashtrian Cuisine. It Is An Essential Ingredient In Maharashtrian Kala (Black) Masala As Well As Lucknawi Potli. It Is Also Considered To Be An Essential Ingredient In East Indian Bottle Masala, Malvani Masala, And Even North Indian Garam Masala. Kalpasi Is Also Widely Used As A Soup Thickener. It Is Also Widely Used In Making Non-Vegetarian Preparations Like Nalli Nihari And Biryani. Chettinad Cuisine Also Makes Use Of This Lichen To Make Marinades
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Stone Flower and how is it used in cooking? A: Stone Flower, also known as Dagad Phool or Kalpasi, is a unique spice used in various Indian dishes. It enhances flavor without overpowering other ingredients. To use, tear it into smaller pieces and add it to curries, gravies, or rice dishes for a subtle flavor profile.
- Q: Is Dawn Lee Stone Flower spice organic and free from preservatives? A: Yes, Dawn Lee Stone Flower is 100% pure and free from preservatives or fillers. We ensure our spices are hand-picked and natural, providing you with the best quality for healthy cooking.
- Q: How should I store Dawn Lee Stone Flower to maintain its freshness? A: Store the Stone Flower in a cool, dry place in an airtight container. For optimal freshness, it's recommended to refrigerate after opening. Avoid using a wet spoon to handle the spice to prevent moisture contamination.
- Q: What are the health benefits of using Stone Flower in my diet? A: Stone Flower has several health benefits, including helping manage urinary tract infections (UTIs) due to its Katu, Tikta, and Kashaya properties. These properties help balance the Kapha dosha and can alleviate symptoms like dysuria and painful urination.
- Q: Can I use Stone Flower in vegetarian and vegan recipes? A: Absolutely! Dawn Lee Stone Flower is a vegan spice that can be used in a variety of vegetarian and vegan recipes. It complements both plant-based and traditional dishes, adding a unique flavor without any animal products.