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- Q: What is Laxmi Traditional Indian Ginger Garlic Cooking Paste used for? A: Laxmi Ginger Garlic Cooking Paste is a versatile ingredient perfect for enhancing the flavor of various dishes. It can be used in marinades for chicken and meats, as well as to add depth to curries, stir-fries, and other Indian recipes.
- Q: Is Laxmi Ginger Garlic Paste made from natural ingredients? A: Yes, Laxmi Ginger Garlic Paste is an all-natural food product made from fresh and pure ingredients, ensuring high quality and delightful flavor in your meals.
- Q: How should I store Laxmi Ginger Garlic Cooking Paste after opening? A: After opening, it is best to store Laxmi Ginger Garlic Cooking Paste in the refrigerator to maintain its freshness and flavor. Ensure the lid is tightly sealed to prevent any contamination.
- Q: Can Laxmi Ginger Garlic Paste be used in non-Indian recipes? A: Absolutely! While it is a staple in Indian cooking, Laxmi Ginger Garlic Paste can be incorporated into a variety of non-Indian recipes as well, including soups, stews, and marinades, to add a rich, aromatic flavor.
- Q: What is the size of the Laxmi Ginger Garlic Cooking Paste jar? A: The Laxmi Traditional Indian Ginger Garlic Cooking Paste comes in a 24oz jar, making it a convenient size for home cooking and ensuring you have enough paste for multiple recipes.