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Enhance your favorite recipes with McCormick Fine Mediterranean Sea Salt. Sourced from the sunny costal region of the Mediterranean, our finely ground sea salt is minimally processed, unlike table salt, giving it a crisper flavor.
Frequently Asked Questions
- Q: What is McCormick Fine Ground Mediterranean Sea Salt used for? A: McCormick Fine Ground Mediterranean Sea Salt is ideal for enhancing the flavor of a variety of dishes, including meats, vegetables, and soups. Its finely ground texture allows for easy incorporation into recipes, making it a versatile seasoning in the kitchen.
- Q: How is McCormick Mediterranean Sea Salt different from regular table salt? A: Unlike regular table salt, McCormick Mediterranean Sea Salt is less refined, which preserves its natural minerals and gives it a crisper flavor. This difference makes it a preferred choice for chefs and home cooks looking for a more nuanced taste in their dishes.
- Q: Is the packaging of McCormick Fine Ground Mediterranean Sea Salt durable? A: Yes, McCormick Fine Ground Mediterranean Sea Salt comes in a non-breakable plastic bottle, making it safe and convenient to use in the kitchen without the worry of glass breakage.
- Q: How much sea salt is included in one package? A: Each package of McCormick Fine Ground Mediterranean Sea Salt contains 28.25 ounces, which is a larger size that is perfect for refilling smaller salt containers and ensures you have plenty on hand for all your cooking needs.
- Q: Can I use McCormick Mediterranean Sea Salt in baking? A: Yes, you can use McCormick Fine Ground Mediterranean Sea Salt in baking. Its fine texture allows it to dissolve easily in dough and batters, enhancing the overall flavor of baked goods.



