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View compareNow Foods, Certified Organic Maple Syrup, Grade A Dark Color, Certified Non-Gmo, Pure, Robust Taste, 64-Ounce
Now Foods, Certified Organic Maple Syrup, Grade A Dark Color, Certified Non-Gmo, Pure, Robust Taste, 64-Ounce
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$61.83
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$61.83
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$88.33
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Maple Syrup Is Distilled From The Sap Of Organic Sugar Maple Trees In Springtime. It Takes 40 Gallons Of Pure Sap To Make One Gallon Of Pure Syrup. A Good Sugar Maple Tree Is Able To Produce 1 To 2 Quarts Of Pure Maple Syrup Each Season. Now Real Food Grade A Dark Color Maple Syrup (Formerly Grade B) Has A Deeper, Richer Flavor Than Grade A Light Syrups. Pure Maple Syrup Is Perfect For Adding To Pancakes, Yogurt, Ice Cream, Oatmeal, Recipes, And More.
Frequently Asked Questions
- Q: What is NOW Foods Certified Organic Maple Syrup made from? A: NOW Foods Certified Organic Maple Syrup is made from pure maple sap, providing a rich and robust taste that enhances various dishes.
- Q: How can I use Grade A Dark Color Maple Syrup in my meals? A: This maple syrup is perfect for drizzling over pancakes, yogurt, ice cream, and oatmeal, and can also be used in various recipes for added flavor.
- Q: Is NOW Foods Maple Syrup suitable for special diets? A: Yes, it is certified Non-GMO, USDA Organic, Kosher, and is free from corn, soy, and gluten, making it suitable for various dietary preferences including vegan and paleo diets.
- Q: What are the storage recommendations for maple syrup after opening? A: After opening, it is best to refrigerate NOW Foods Maple Syrup to maintain its quality and prevent spoilage. Proper storage will help retain its flavor.
- Q: What distinguishes Grade A Dark Color Maple Syrup from other grades? A: Grade A Dark Color Maple Syrup has a deeper, richer flavor than Grade A light syrups, making it ideal for those who prefer a more robust maple taste in their dishes.