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View compareNow Foods, Certified Organic Maple Syrup, Grade A Dark Color, Certified Non-Gmo, Pure, Robust Taste, 64-Ounce
Now Foods, Certified Organic Maple Syrup, Grade A Dark Color, Certified Non-Gmo, Pure, Robust Taste, 64-Ounce
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Regular price
$52.54
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$52.54
Regular price
$75.06
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Maple Syrup Is Distilled From The Sap Of Organic Sugar Maple Trees In Springtime. It Takes 40 Gallons Of Pure Sap To Make One Gallon Of Pure Syrup. A Good Sugar Maple Tree Is Able To Produce 1 To 2 Quarts Of Pure Maple Syrup Each Season. Now Real Food Grade A Dark Color Maple Syrup (Formerly Grade B) Has A Deeper, Richer Flavor Than Grade A Light Syrups. Pure Maple Syrup Is Perfect For Adding To Pancakes, Yogurt, Ice Cream, Oatmeal, Recipes, And More.
Frequently Asked Questions
- Q: What are the ingredients in NOW Foods Organic Maple Syrup? A: The only ingredient in NOW Foods Organic Maple Syrup is pure maple syrup. It is certified organic and non-GMO.
- Q: What size is the NOW Foods Maple Syrup bottle? A: The bottle contains sixty-four fluid ounces of maple syrup. This size is perfect for multiple uses, from cooking to topping.
- Q: Is NOW Foods Maple Syrup gluten-free? A: Yes, NOW Foods Maple Syrup is gluten-free. It is made from organic maple sap with no added gluten-containing ingredients.
- Q: How do I use NOW Foods Maple Syrup? A: You can use NOW Foods Maple Syrup as a topping for pancakes, yogurt, or ice cream. It can also enhance the flavor of various recipes.
- Q: Can I use this maple syrup in baking? A: Yes, you can use this maple syrup in baking. It adds a rich flavor to cakes, cookies, and sauces.
- Q: Is NOW Foods Maple Syrup suitable for vegans? A: Yes, NOW Foods Maple Syrup is vegan-friendly. It contains no animal products and is suitable for vegetarian and vegan diets.
- Q: How should I store NOW Foods Maple Syrup? A: Store NOW Foods Maple Syrup in a cool, dry place. Once opened, keep it in the refrigerator to preserve freshness.
- Q: What is the shelf life of NOW Foods Maple Syrup? A: Unopened, NOW Foods Maple Syrup can last indefinitely. Once opened, it is best used within six months if refrigerated.
- Q: Does NOW Foods Maple Syrup contain preservatives? A: No, NOW Foods Maple Syrup does not contain preservatives. It is made from pure maple sap without any additives.
- Q: Can I return the NOW Foods Maple Syrup if I don’t like it? A: Yes, you can return NOW Foods Maple Syrup if it doesn’t meet your expectations. Check the retailer’s return policy for details.
- Q: What should I do if my maple syrup arrives damaged? A: If your maple syrup arrives damaged, contact customer service for a replacement or refund. Keep the packaging for reference.
- Q: Is NOW Foods Maple Syrup safe for children? A: Yes, NOW Foods Maple Syrup is safe for children. It is a natural product with no harmful additives.
- Q: How does NOW Foods Maple Syrup compare to other brands? A: NOW Foods Maple Syrup is USDA Certified Organic and Non-GMO, offering a pure and robust flavor compared to many other brands.
- Q: Is Grade A Dark Maple Syrup different from Grade A Light? A: Yes, Grade A Dark Maple Syrup has a deeper, richer flavor compared to Grade A Light. It is ideal for recipes requiring intense sweetness.
- Q: What makes NOW Foods Maple Syrup a healthy choice? A: NOW Foods Maple Syrup is a natural sweetener with no artificial ingredients. It is also low in sodium and vegan-friendly.