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View compareRani Amchur (Mango) Ground Powder Spice 3oz (85g) PET Jar ~ All Natural, Indian Origin | No Color | Gluten Friendly | Vegan | NO
Rani Amchur (Mango) Ground Powder Spice 3oz (85g) PET Jar ~ All Natural, Indian Origin | No Color | Gluten Friendly | Vegan | NO
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Regular price
$11.10
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$11.10
Regular price
$15.86
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Amchur Powder (Dry Mango)A Little History! Amchur powder is made form unripe mangoes which have been sliced, sun-dried and then ground into powder. Mangoes themselves are indigenous to India and Malaysia. This spice is confined chiefly to Indian cuisine. It adds a tart, sour flavor to curries, chutneys and vegetable dishes. Have not Cooked with it before? RECIPE: Amchur Fish Cook time: 20 minutes Prep time: 20 minutes Serving size: 4 Heat level: Medium 8 boneless pieces of cod 1 tsp. Rani Chilli powder 1 tsp. Rani Tandoori Masala 1 tsp. Rani Amchur Powder Salt to taste 4 tbsp. bread crumbs 4 tbsp. corn oil 1 tsp. minced garlic 1 tsp. minced ginger Method: Marinate the fish in the chilli powder, tandoori masala, minced ginger, garlic, and salt for 5min. Mix the Amchur powder, bread crumbs. Arrange fish on a greased baking sheet. Sprinkle with the bread crumbs and drizzle with corn oil. Bake in oven at 350 degrees for about 20 minutes or until the fish becomes flakey
Frequently Asked Questions
- Q: What is Amchur powder and how is it used in cooking? A: Amchur powder, made from sun-dried unripe mangoes, adds a tangy and sour flavor to various dishes. It is commonly used in Indian cuisine to enhance curries, chutneys, and vegetable dishes, providing a unique taste without adding salt.
- Q: Is Rani Amchur powder gluten-free and suitable for vegans? A: Yes, Rani Amchur powder is gluten-friendly and 100% vegan. It contains no preservatives, fillers, or harmful additives, making it a great choice for those following a gluten-free or plant-based diet.
- Q: How should I store Rani Amchur powder to maintain its freshness? A: To maintain the freshness of Rani Amchur powder, store it in a cool, dry place away from direct sunlight. The resealable PET jar is designed to keep the spice protected and reusable, ensuring its quality over time.
- Q: Does Rani Amchur powder contain any additives or anti-caking agents? A: No, Rani Amchur powder does not contain any anti-caking agents or harmful additives. Natural clumping may occur due to its all-natural composition, but this does not affect the quality of the spice.
- Q: What are the dimensions and weight of the Rani Amchur powder jar? A: The Rani Amchur powder comes in a 3-ounce (85g) PET jar, with dimensions of 2.5 inches in length and 2.0 inches in width. The jar is lightweight, weighing only 0.19 pounds, making it convenient for storage and use.