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Rani Ginger Cooking Paste 176Oz (11Lbs) 5Kg Bulk ~ Vegan | Gluten Free | Non-Gmo | Kosher | No Colors | Indian Origin

Rani Ginger Cooking Paste 176Oz (11Lbs) 5Kg Bulk ~ Vegan | Gluten Free | Non-Gmo | Kosher | No Colors | Indian Origin

Hurry! Only left 10 in stock

Regular price $101.24
Sale price $101.24 Regular price $144.63
SAVE 30%
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SKU

WBGROB0D6KRLTVY

Product Type

Cooking Spices


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Description
Rani Brand Ginger Paste
No work...no mess...no waste! Our pastes are perfect for salad dressings, marinades, sushi, stir fry & wok cooking, veggies, seafood, chicken & other meats.. of course its a must-have in Indian curries. This is a convenient way of making Indian curries with ginger already in a paste. Our pastes are a product of India. Use this paste with many recipes to add wonderful color and flavor to your food.
Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Rani Ginger Cooking Paste used for? A: Rani Ginger Cooking Paste is versatile and can be used in various recipes including salad dressings, marinades, sushi, stir fry, and Indian curries. It adds a rich ginger flavor without the hassle of peeling and grinding fresh ginger.
  • Q: Is Rani Ginger Cooking Paste vegan and gluten-free? A: Yes, Rani Ginger Cooking Paste is both vegan and gluten-free, making it suitable for a wide range of dietary preferences.
  • Q: How should I store Rani Ginger Cooking Paste after opening? A: After opening, store Rani Ginger Cooking Paste in a cool, dry place. Ensure the lid is tightly sealed to prevent spills and maintain freshness.
  • Q: What is the shelf life of Rani Ginger Cooking Paste? A: Rani Ginger Cooking Paste has a long shelf life. For best quality, check the packaging for the expiration date, and store it properly as advised.
  • Q: Can Rani Ginger Cooking Paste be used in recipes other than Indian cuisine? A: Absolutely! While it is a staple in Indian cooking, Rani Ginger Cooking Paste can enhance a variety of cuisines, including Asian stir fries, marinades for meats, and even dressings for salads.
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