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View compareFrequently Asked Questions
- Q: What is Rani Kashmiri Chilli Powder and how is it different from other chili powders? A: Rani Kashmiri Chilli Powder, also known as Deggi Mirch, is a mild chili powder made from carefully selected chilies that have had their seeds removed, resulting in a heat level of 12,000-15,000 SHU. Unlike hotter chili powders, it offers a vibrant color and a rich flavor without overwhelming heat, making it ideal for various Indian dishes.
- Q: Is Rani Kashmiri Chilli Powder suitable for people with dietary restrictions? A: Yes, Rani Kashmiri Chilli Powder is 100% natural, salt-free, vegan, gluten-friendly, non-GMO, and kosher. This makes it a great choice for individuals with dietary restrictions or those looking for a healthy spice option.
- Q: How can I use Rani Kashmiri Chilli Powder in my cooking? A: Rani Kashmiri Chilli Powder can be used to enhance the color and flavor of a variety of dishes, including curries, stews, marinades, and rice. It's particularly beneficial in recipes where you want a rich color without adding excessive heat.
- Q: What is the shelf life of Rani Kashmiri Chilli Powder? A: When stored in a cool, dry place away from direct sunlight, Rani Kashmiri Chilli Powder can maintain its best quality for up to 2-3 years. Always check the packaging for a best-before date.
- Q: Where is Rani Kashmiri Chilli Powder sourced from? A: Rani Kashmiri Chilli Powder is sourced from India, which is known for producing high-quality chilies. The brand has been a trusted name in spices for over 40 years, ensuring authenticity and quality.