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View compareSatin Ice Red Fondant, Vanilla, 2 Pounds
Satin Ice Red Fondant, Vanilla, 2 Pounds
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Regular price
$24.99
Sale price
$24.99
Regular price
$35.70
Unit price
per
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SKU
WBGROB00JKUDS6OVendor
Satin IceProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
THE #1 CHOICE OF CAKE ARTISTS AROUND THE WORLD Satin Ice is a premium quality fondant for creating a smooth, elegant finish for wedding, birthday, novelty, and special-occasion cakes. Additionally, it is used as a modeling paste to create decorative borders, flowers, figurines, drapes & bows. Blow your friends and clients away with unbelievable designs and artwork for those special occasions. Satin Ice is the choice of professional worldwide, yet easy enough to use for the home baker. Satin Ice has established itself as an industry leader, not only for its premium quality and workability, but also for its great texture, taste, and assortment of colors! We pride ourselves in working closely with professional cake artists to develop a deep understanding of the craft and create a product that satisfies the demands of the best cake decorators, hobbyists, and beginners. Satin Ice is the professional’s choice for premium quality and creativity and offers many favored attributes like gluten free, dairy free, nut free, and Kosher Pareve.
HANDLING PROCEDURES Crumb coat cake with a thin, smooth layer of buttercream. Refrigerate or set aside. Keep hands, tools, and work surface completely dry. Moving quickly, knead fondant in small quantities and combine for final knead. Immediately roll to 1/8 inch (3mm) on a non-stick surface (e.g. baking mat). Use a thin dusting of cornstarch or confectioners’ sugar if desired. Drape over cake and adhere. Trim excess and decorate as desired.
STORAGE Unused fondant should be resealed quickly and wrapped airtight. Trimmings stored separately. Store at ambient temperature, away from direct light. Chocolate Fondant should be refrigerated after opening.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Satin Ice Red Fondant made of? A: Satin Ice Red Fondant is a premium quality fondant that is nut-free, dairy-free, gluten-free, vegan, and certified kosher pareve, making it suitable for a wide range of dietary needs.
- Q: How do I use Satin Ice Fondant on my cakes? A: To use Satin Ice Fondant, first crumb coat the cake with a thin layer of buttercream. Knead the fondant until it is pliable, then roll it to about 1/8 inch thick on a non-stick surface. Drape the fondant over the cake, trim the excess, and decorate as desired.
- Q: Can I store unused Satin Ice Fondant, and how? A: Yes, unused Satin Ice Fondant should be resealed quickly and wrapped airtight to maintain freshness. It should be stored at ambient temperature, away from direct light. Chocolate fondant should be refrigerated after opening.
- Q: What are the benefits of using Satin Ice Fondant for cake decorating? A: Satin Ice Fondant offers exceptional workability and rolls thin, providing a smooth finish that allows cake artists to create stunning designs. It has superior taste and complies with various dietary restrictions, making it the go-to choice for professionals and hobbyists alike.
- Q: Is Satin Ice Fondant suitable for beginners? A: Yes, Satin Ice Fondant is easy to use, making it ideal for both beginners and experienced cake decorators. Its flexibility and smooth finish help users achieve professional-looking results with minimal effort.