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View compareSpicy World Baharat Spice Blend 7 Oz - Middle Eastern Mixed Spices Seasoning - No Additives No Preservatives No Fillers (7 Ounce Bag)
Spicy World Baharat Spice Blend 7 Oz - Middle Eastern Mixed Spices Seasoning - No Additives No Preservatives No Fillers (7 Ounce Bag)
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Regular price
$13.11
Sale price
$13.11
Regular price
$18.73
Unit price
per
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SKU
WBGROB08DL84659Vendor
Spicy WorldProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
SPICY WORLD BAHARAT - A traditional blend used mostly with Mediterranean cuisine meat and poultry dishes. | CONTAINS A UNIQUE BLEND - includes Cinnamon, Allspice, Coriander, Cardamom, Black Pepper, Nutmeg, Ginger, Cloves. | Packaged right here in the USA
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Baharat spice blend used for? A: Baharat spice blend is traditionally used in Mediterranean cuisine, particularly to season meats and poultry dishes, enhancing their flavor with a unique combination of spices.
- Q: Does Spicy World Baharat contain any additives or preservatives? A: No, Spicy World Baharat is made with no additives, preservatives, or fillers, ensuring a pure and authentic spice blend.
- Q: What spices are included in the Baharat blend? A: The Baharat blend includes a unique mix of spices such as Cinnamon, Allspice, Coriander, Cardamom, Black Pepper, Nutmeg, Ginger, and Cloves, offering a rich and aromatic flavor profile.
- Q: How should I store Spicy World Baharat spice blend? A: To maintain its freshness and flavor, store the Spicy World Baharat spice blend in a cool, dry place away from direct sunlight and moisture.
- Q: Is this spice blend suitable for vegetarian dishes? A: Yes, Spicy World Baharat can be used in vegetarian dishes, adding depth and flavor to a variety of meals, including stews, roasted vegetables, and grain dishes.