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View compareSpicy World Baharat Spice Blend 7 Oz - Middle Eastern Mixed Spices Seasoning - No Additives No Preservatives No Fillers (7 Ounce Bag)
Spicy World Baharat Spice Blend 7 Oz - Middle Eastern Mixed Spices Seasoning - No Additives No Preservatives No Fillers (7 Ounce Bag)
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Regular price
$12.95
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$12.95
Regular price
$18.50
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California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
SPICY WORLD BAHARAT - A traditional blend used mostly with Mediterranean cuisine meat and poultry dishes. | CONTAINS A UNIQUE BLEND - includes Cinnamon, Allspice, Coriander, Cardamom, Black Pepper, Nutmeg, Ginger, Cloves. | Packaged right here in the USA
Frequently Asked Questions
- Q: What ingredients are in the Spicy World Baharat Spice Blend? A: The Spicy World Baharat Spice Blend contains a unique mix of cinnamon, allspice, coriander, cardamom, black pepper, nutmeg, ginger, and cloves. This blend is specifically designed for Mediterranean cuisine.
- Q: How large is the package of the Spicy World Baharat? A: The package of Spicy World Baharat weighs seven ounces. This size is perfect for various cooking needs without taking up too much space.
- Q: Is the Spicy World Baharat Spice Blend gluten-free? A: Yes, the Spicy World Baharat Spice Blend is gluten-free. It contains no additives, preservatives, or fillers, making it suitable for those with gluten sensitivities.
- Q: How do I use Spicy World Baharat in cooking? A: You can use Spicy World Baharat by adding it to meat and poultry dishes for enhanced flavor. It’s great in marinades, stews, and roasted vegetables.
- Q: Is Spicy World Baharat suitable for vegetarian dishes? A: Yes, Spicy World Baharat is suitable for vegetarian dishes. It can add depth and warmth to vegetable stews, soups, and grain salads.
- Q: Can I use Spicy World Baharat for grilling? A: Yes, you can use Spicy World Baharat for grilling. It works well as a seasoning for meats, adding a delightful Mediterranean flavor.
- Q: How should I store the Spicy World Baharat Spice Blend? A: You should store Spicy World Baharat in a cool, dry place away from direct sunlight. Keeping it sealed will help maintain its flavor and aroma.
- Q: What is the shelf life of Spicy World Baharat? A: The shelf life of Spicy World Baharat is typically around two years. This ensures you can enjoy its robust flavors for an extended period.
- Q: Is Spicy World Baharat safe for children? A: Yes, Spicy World Baharat is generally safe for children. However, due to its spices, it’s best to use it in moderation according to their taste preferences.
- Q: How does Spicy World Baharat compare to other spice blends? A: Spicy World Baharat offers a unique flavor profile with its blend of warm spices. Unlike typical curry powders, it emphasizes herbs and spices suited for Middle Eastern dishes.
- Q: Is Spicy World Baharat suitable for a low-sodium diet? A: Yes, Spicy World Baharat is suitable for a low-sodium diet as it contains no added salt. It enhances flavors without increasing sodium intake.
- Q: Can I use Spicy World Baharat in baking? A: Yes, you can use Spicy World Baharat in baking. Its warm spices can add a unique flavor to baked goods like cookies and cakes.
- Q: What if my Spicy World Baharat package arrives damaged? A: If your Spicy World Baharat package arrives damaged, please contact customer support for assistance with returns or replacements.
- Q: Are there any allergens in Spicy World Baharat? A: No, Spicy World Baharat does not contain common allergens such as nuts or dairy. Always check the label for specific dietary concerns.
- Q: How can I incorporate Spicy World Baharat into my meals? A: You can incorporate Spicy World Baharat into your meals by mixing it into sauces, sprinkling it on roasted vegetables, or adding it to soups for extra flavor.