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Rani Vada Pav Garlic Chutney 10.5Oz (300G) Glass Jar, Ready To Eat ~ Vegan | Gluten Free | Non-Gmo | Indian Origin

Rani Vada Pav Garlic Chutney 10.5Oz (300G) Glass Jar, Ready To Eat ~ Vegan | Gluten Free | Non-Gmo | Indian Origin

Hurry! Only left 10 in stock

Regular price $13.74
Sale price $13.74 Regular price $19.63
SAVE 30%
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SKU

WBGROB084Z6RKQL

Product Type

Ketchup, Mustard & Relishes


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Description
Rani Vada Pav Garlic Chutney A tangy spicy garlic spread, most commonly used in the making of Vada Pav (A potato dumpling sandwich). It can be used as a sandwich spread or anywhere you would like to add a little spicy garlic zip to your food! Rani Brand products strive to bring you the most authentic taste from back home!

INGREDIENTS: Sugar, Water, Garlic, Tamarind, Chilli Powder Salt, Colour [Caramel Ill (150c), Cumin, Preservatives [Sodium Benzoate (211)] Acidity Regulators [Citric Acid (330), Acetic Acid (260)], Ginger Powder, Stabiliser [Xanthan Gum (415)], White Pepper Powder.
Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Frequently Asked Questions

  • Q: What is Rani Vada Pav Garlic Chutney used for? A: Rani Vada Pav Garlic Chutney is primarily used as a tangy and spicy spread for Vada Pav, an Indian potato dumpling sandwich. It can also be used as a delicious sandwich spread or to enhance the flavor of various dishes with a spicy garlic kick.
  • Q: Is Rani Vada Pav Garlic Chutney suitable for vegans? A: Yes, Rani Vada Pav Garlic Chutney is vegan and does not contain any animal products, making it a great option for those following a vegan diet.
  • Q: How should Rani Vada Pav Garlic Chutney be stored? A: To maintain its freshness and flavor, Rani Vada Pav Garlic Chutney should be stored in a cool, dry place. Once opened, it is best to keep it in the refrigerator and consume it within a reasonable time.
  • Q: Is Rani Vada Pav Garlic Chutney gluten-free? A: Yes, Rani Vada Pav Garlic Chutney is gluten-free, making it a safe choice for individuals with gluten sensitivities or celiac disease.
  • Q: What are the main ingredients in Rani Vada Pav Garlic Chutney? A: The main ingredients in Rani Vada Pav Garlic Chutney include sugar, water, garlic, tamarind, chili powder, salt, and various spices, ensuring an authentic and flavorful taste.
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