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View compareGustiamo Chocolate Hazelnut Cream, 260 gr - 9.2 oz, Lombardia, Italy, Model S-PL-449
Gustiamo Chocolate Hazelnut Cream, 260 gr - 9.2 oz, Lombardia, Italy, Model S-PL-449
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Regular price
$43.52
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$43.52
Regular price
$47.87
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Introducing Marco Colzani’s Chocolate Hazelnut Cream, a deliciously simple spread perfect for enhancing your breakfast or dessert. This rich gianduja cream combines the delightful flavors of chocolate and hazelnuts, making it an ideal choice for anyone seeking a high-quality, naturally-made food product.
Crafted with only three carefully selected ingredients—Piemontese hazelnuts, cacao, and cane sugar—this chocolate hazelnut cream embodies Marco’s philosophy of simplicity and quality. Sourced directly from IGP hazelnut farmers in Piemonte, the hazelnuts are expertly toasted to maximize their flavor. This artisanal spread offers a luscious texture and a wholesome taste that appeals to both mature-themeds and children alike.
Key Features:- Bean to bar chocolate cream made with high-quality hazelnuts from Alta Langa, Piedmont.
- Contains only three ingredients, making it a wholesome and accidentally vegan option.
- Rich and pure gianduja cream with an irresistible hazelnut flavor.
- Versatile uses: perfect for spreading on fresh bread, mixing into gelato, or enjoying straight from the jar.
- Packaged in a glass jar containing 260 grams (9.2 oz) of product.
Marco Colzani, a passionate chocolatier since 2016, brings together his expertise in agriculture and enology to create exceptional chocolate products. His commitment to quality and simplicity ensures that every jar of Chocolate Hazelnut Cream delivers a delightful experience. This product is perfect for chocolate lovers, families, and anyone looking to elevate their culinary creations with a touch of indulgence. Enjoy it on pancakes, in crepes, or simply by the spoonful for a satisfying treat.
Frequently Asked Questions
- Q: What are the main ingredients in Marco Colzani’s Chocolate Hazelnut Cream? A: Marco Colzani’s Chocolate Hazelnut Cream is made from three simple ingredients: Piemontese hazelnuts, cacao, and cane sugar.
- Q: Is the Chocolate Hazelnut Cream vegan? A: Yes, Marco Colzani’s Chocolate Hazelnut Cream contains only plant-based ingredients and is considered accidentally vegan.
- Q: How should I store the Chocolate Hazelnut Cream after opening? A: It is best to store the Chocolate Hazelnut Cream in a cool, dry place, away from direct sunlight. Refrigeration is not necessary but can be done if you prefer a thicker consistency.
- Q: What are some suggested uses for the Chocolate Hazelnut Cream? A: The Chocolate Hazelnut Cream can be spread on fresh bread, used as a filling for crepes, mixed into gelato, or enjoyed straight from the jar.
- Q: What is the size of the jar for the Chocolate Hazelnut Cream? A: The Chocolate Hazelnut Cream is packaged in a glass jar that contains two hundred sixty grams, which is approximately nine point two ounces.
- Q: Where are the hazelnuts sourced from for this product? A: The hazelnuts used in Marco Colzani’s Chocolate Hazelnut Cream are sourced from IGP hazelnut farmers in Piemonte, Italy.
- Q: Can the Chocolate Hazelnut Cream be used in baking? A: Yes, the Chocolate Hazelnut Cream can be used in baking as a filling for cakes or pastries, or as a flavoring in various dessert recipes.
- Q: What makes Marco Colzani’s Chocolate Hazelnut Cream unique? A: What sets Marco Colzani’s Chocolate Hazelnut Cream apart is its simple, high-quality ingredient list, artisan production method, and the use of locally sourced hazelnuts.
- Q: Is there any sugar added to the Chocolate Hazelnut Cream? A: Yes, cane sugar is one of the three ingredients in Marco Colzani’s Chocolate Hazelnut Cream, providing sweetness to complement the rich hazelnut flavor.
- Q: How can I incorporate Chocolate Hazelnut Cream into my breakfast? A: You can incorporate Chocolate Hazelnut Cream into your breakfast by spreading it on toast, pancakes, or waffles, or by mixing it into yogurt or oatmeal for added flavor.