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View compareBeyond Organic Cashew Flour - Made From Organic, Non-Gmo, Fairtrade Cashews | Use As Paleo Or Vegan Baking Flour, Finely Ground
Beyond Organic Cashew Flour - Made From Organic, Non-Gmo, Fairtrade Cashews | Use As Paleo Or Vegan Baking Flour, Finely Ground
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$19.74
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Beyonds Organic Raw Cashew Flour Is A Bit Different Than Flour You Might Be Used To. Beyond Works Directly With The Cashew Farmers And Processes Their Own Raw Cashews To Ensure That No Harmful Pesticides Are Added To The Cashews. As A Fairtrade Certified Company, Our Cashew Flour Is Gluten Free, Pesticide Free, Preservative Free And Non-Gmo. Cashew Flour Is An Excellent, Gluten-Free And Vegan Base For Any Recipe You Would Typically Use Flour. Cashew Flour And Meal Is Essentially The Same - The Latter Being Courser In Texture And Less Blended. Of Course, The Finer The Grind, The Better Your Baked Treats Turn Out. Beyond Cashew Flour Is Finely Ground, Giving You The Best Possible Texture For Your Recipes! Our Flour Is Packed With Protein And Zinc, Has A Richer, Creamier Taste Than Traditional Flour.
Frequently Asked Questions
- Q: What is cashew flour and how is it different from regular flour? A: Cashew flour is a gluten-free and vegan alternative to traditional wheat flour, made from finely ground organic cashews. Unlike regular flour, it does not contain gluten and offers a richer, creamier taste, making it ideal for baking and cooking in gluten-free recipes.
- Q: Can I use Beyond Organic Cashew Flour in my baking recipes? A: Yes, Beyond Organic Cashew Flour is a versatile ingredient that can be used in various baking recipes. It works well as a substitute for traditional flour in cookies, cakes, and bread, providing a unique flavor and texture.
- Q: Is Beyond Organic Cashew Flour suitable for vegan and keto diets? A: Absolutely! Beyond Organic Cashew Flour is not only vegan but also fits well into keto diets, as it is low in carbohydrates and high in healthy fats, making it a great choice for those looking to maintain a balanced diet.
- Q: How should I store Beyond Organic Cashew Flour to maintain its freshness? A: To keep Beyond Organic Cashew Flour fresh, store it in an airtight container in a cool, dry place. For longer shelf life, you can refrigerate or freeze it, which helps preserve its quality and nutritional benefits.
- Q: What are the health benefits of using cashew flour? A: Beyond Organic Cashew Flour is rich in protein, zinc, and healthy fats, offering numerous health benefits. It is gluten-free, preservative-free, and non-GMO, making it a nutritious option for those with dietary restrictions or those seeking healthier alternatives in their cooking.