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View compareBeyond Organic Cashew Flour - Made From Organic, Non-Gmo, Fairtrade Cashews | Use As Paleo Or Vegan Baking Flour, Finely Ground
Beyond Organic Cashew Flour - Made From Organic, Non-Gmo, Fairtrade Cashews | Use As Paleo Or Vegan Baking Flour, Finely Ground
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Beyonds Organic Raw Cashew Flour Is A Bit Different Than Flour You Might Be Used To. Beyond Works Directly With The Cashew Farmers And Processes Their Own Raw Cashews To Ensure That No Harmful Pesticides Are Added To The Cashews. As A Fairtrade Certified Company, Our Cashew Flour Is Gluten Free, Pesticide Free, Preservative Free And Non-Gmo. Cashew Flour Is An Excellent, Gluten-Free And Vegan Base For Any Recipe You Would Typically Use Flour. Cashew Flour And Meal Is Essentially The Same - The Latter Being Courser In Texture And Less Blended. Of Course, The Finer The Grind, The Better Your Baked Treats Turn Out. Beyond Cashew Flour Is Finely Ground, Giving You The Best Possible Texture For Your Recipes! Our Flour Is Packed With Protein And Zinc, Has A Richer, Creamier Taste Than Traditional Flour.
Frequently Asked Questions
- Q: What is Beyond Organic Cashew Flour made of? A: Beyond Organic Cashew Flour is made from organic, non-GMO, Fairtrade cashews. It is gluten-free, pesticide-free, and preservative-free, ensuring a high-quality baking alternative.
- Q: How much does a package of cashew flour weigh? A: A package of Beyond Organic Cashew Flour weighs sixteen ounces or one pound. This size is convenient for various baking and cooking applications.
- Q: Is there any added sugar in the cashew flour? A: No, Beyond Organic Cashew Flour does not contain any added sugar. It is made solely from finely ground cashews, preserving its natural flavor.
- Q: How do I use Beyond Organic Cashew Flour in baking? A: You can substitute Beyond Organic Cashew Flour in recipes that call for regular flour. It works well in pancakes, cookies, and cakes, providing a gluten-free option.
- Q: Is Beyond Organic Cashew Flour suitable for vegan recipes? A: Yes, Beyond Organic Cashew Flour is suitable for vegan recipes. It is made from plant-based ingredients and is a great alternative for those following a vegan diet.
- Q: Can I use cashew flour for thickening sauces? A: Yes, cashew flour can be used to thicken sauces. Its fine texture allows it to blend smoothly into liquids, enhancing the dish's flavor without gluten.
- Q: How should I store Beyond Organic Cashew Flour? A: You should store Beyond Organic Cashew Flour in a cool, dry place. For best results, keep it in an airtight container to maintain freshness.
- Q: What is the shelf life of cashew flour? A: The shelf life of Beyond Organic Cashew Flour is typically six to twelve months when stored properly. Always check the packaging for specific expiration dates.
- Q: Is there any risk of cross-contamination with allergens? A: Yes, there is a risk of cross-contamination with allergens. While Beyond Organic Cashew Flour is gluten-free, it is processed in facilities that may handle other allergens.
- Q: How does cashew flour compare to almond flour? A: Cashew flour has a creamier taste and finer texture compared to almond flour. It can provide a unique flavor profile for baked goods, making it a great alternative.
- Q: Is Beyond Organic Cashew Flour suitable for people with nut allergies? A: No, Beyond Organic Cashew Flour is not suitable for people with nut allergies. It is made from cashews, which are tree nuts and can trigger allergic reactions.
- Q: Can I use cashew flour in smoothies? A: Yes, you can add Beyond Organic Cashew Flour to smoothies. It boosts protein and nutrient content while providing a creamy texture.
- Q: How does cashew flour affect the texture of baked goods? A: Cashew flour can create a denser texture in baked goods compared to traditional flour. It is recommended to combine it with other gluten-free flours for better results.
- Q: Is Beyond Organic Cashew Flour certified organic? A: Yes, Beyond Organic Cashew Flour is certified organic. This ensures that it is produced without synthetic pesticides or fertilizers.
- Q: Does cashew flour contain any preservatives? A: No, Beyond Organic Cashew Flour does not contain any preservatives. It is made from pure cashews without any artificial additives.