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View compareFood To Live Xanthan Gum, 9 Pounds - Kosher, Vegan, Keto Friendly, Pure Powder, Bulk, Great For Baking
Food To Live Xanthan Gum, 9 Pounds - Kosher, Vegan, Keto Friendly, Pure Powder, Bulk, Great For Baking
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Regular price
$136.33
Sale price
$136.33
Regular price
$194.76
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SKU
WBGROB08CSNLLSPVendor
Food to LiveProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Vegan Food Thickener: Xanthan Gum Is Entirely Vegan And Can Be Used For Making Soups, Stews, And Even Baking Without Any Animal Products. | Fits A Keto Meal Plan: Xanthan Gum Powder Is Also Keto-Friendly, So You Can Easily Fit It Into Almost Any Meal Plan. | Great Thickener For Any Food: Whether It'S Hot Or Cold, You Can Use Xanthan Gum To Change The Texture Of Any Soup, Sauce, Or Stew. | Wide Temperperfect For Baking: It'S Easy To Use Xanthan Gum For Baking As You Only Need A Couple Of Teaspoons To Replace Gluten'S Viscous Properties. Ature Range: Xanthan Gum Is Highly Soluble In Both Cold And Warm Water. The Solution Is Resistant To Temperatures In The Range From -0,4
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is xanthan gum used for in cooking and baking? A: Xanthan gum is a versatile food thickener commonly used in cooking and baking. It helps improve the viscosity of doughs and batters, making it ideal for gluten-free recipes, sauces, soups, and stews.
- Q: Is xanthan gum suitable for a vegan and keto diet? A: Yes, xanthan gum is entirely vegan and keto-friendly. It can be incorporated into various recipes without any animal products, making it an excellent choice for those following these dietary preferences.
- Q: How do I use xanthan gum for baking bread and cakes? A: When baking, it's recommended to use 1 teaspoon of xanthan gum per cup of flour for cakes and 2 teaspoons per cup for bread. This helps to replicate the texture typically provided by gluten.
- Q: Can xanthan gum be used as a thickener for hot and cold dishes? A: Absolutely! Xanthan gum is a great thickener for both hot and cold dishes. It can be used to enhance the texture of soups, sauces, and stews, as well as cold salads and dressings.
- Q: How should I store xanthan gum to maintain its quality? A: Xanthan gum should be stored in a dry place, ideally in airtight containers after dividing the bulk package. This helps to keep it dry and prolong its shelf life for several years.