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View comparePure Sodium Citrate ? Non-GMO Gluten-Free Vegan OU Kosher Certified (Molecular Gastronomy) - 50g/2oz
Pure Sodium Citrate ? Non-GMO Gluten-Free Vegan OU Kosher Certified (Molecular Gastronomy) - 50g/2oz
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$11.24
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$11.24
Regular price
$16.06
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SKU
WBGROB00BLPNM62Vendor
Modernist PantryProduct Type
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Description
Description
Description 100% Pure Food Grade Sodium Citrate Powder (e331) for use in spherification and molecular gastronomy. Sodium Citrate (E331) is the sodium salt of citric acid. Like citric acid, it has a sour taste. Like other salts, it also has a salty taste. It is commonly known as sour salt and is mainly used as a food additive, usually for flavor or as a preservative. It gives club soda both its sour and salty flavors. It reduces the acidity of foods, so it allows spherification with strongly acidic ingredients. Sodium citrate is also used as an antioxidant in food as well as a sequestrant. It dissolves easily and acts instantaneously. Other Details Dietary Attributes: Plant-Based, Non-GMO, Gluten-Free, Kosher (OU), Keto-friendly Ingredient List: Sodium Citrate Allergen(s): None Documentation: Spec/SDS/COA/Misc Videos Sodium Citrate & Sodium Hexametaphosphate - Craft Cheese. WTF - Ep. 214 Beyond a basic cheese sauce, sodium citrate and SHMP can be us... Sodium Citrate: Best Queso Recipe & More WTF - Ep. 100 Join Chef Scott in the Modernist Pantry test kitchen to discov... Sports Snacks? Wow Your Guests with Super Snacks for the Big Game. WTF - Ep. 129 Ingredient link: Sodium Citrate https://www.modernistpantry.co... Prep Ahead Holiday Dishes: No One Will Believe You Made It The Day Before! WTF - Ep. 267 Holiday cooking for friends and family is one of the highlight... Foodie Favorite Nacho Cheese The big game deserves a big nacho upgrade.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is sodium citrate and how is it used in cooking? A: Sodium citrate is a food-grade compound used as an emulsifier and pH buffer in cooking, particularly in molecular gastronomy. It helps to prevent separation in melted cheese and allows for spherification of liquids by reducing their acidity.
- Q: Is this sodium citrate product suitable for vegan diets? A: Yes, this sodium citrate is 100% pure, non-GMO, gluten-free, and vegan-friendly, making it an excellent choice for those following plant-based diets.
- Q: How should I store sodium citrate to maintain its quality? A: To maintain the quality of sodium citrate, store it in a cool, dry place, away from direct sunlight and moisture. Ensure the container is tightly sealed after each use.
- Q: Can I use sodium citrate for making cheese sauces? A: Absolutely! Sodium citrate is widely used for making cheese sauces as it acts as an excellent emulsifier, preventing the sauce from becoming oily or separating.
- Q: Does sodium citrate have any allergens? A: This sodium citrate product contains no known allergens, making it safe for most individuals, including those with common food allergies.