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Description 100% Pure Food Grade Sodium Citrate Powder (e331) for use in spherification and molecular gastronomy. Sodium Citrate (E331) is the sodium salt of citric acid. Like citric acid, it has a sour taste. Like other salts, it also has a salty taste. It is commonly known as sour salt and is mainly used as a food additive, usually for flavor or as a preservative. It gives club soda both its sour and salty flavors. It reduces the acidity of foods, so it allows spherification with strongly acidic ingredients. Sodium citrate is also used as an antioxidant in food as well as a sequestrant. It dissolves easily and acts instantaneously. Other Details Dietary Attributes: Plant-Based, Non-GMO, Gluten-Free, Kosher (OU), Keto-friendly Ingredient List: Sodium Citrate Allergen(s): None Documentation: Spec/SDS/COA/Misc Videos Sodium Citrate & Sodium Hexametaphosphate - Craft Cheese. WTF - Ep. 214 Beyond a basic cheese sauce, sodium citrate and SHMP can be us... Sodium Citrate: Best Queso Recipe & More WTF - Ep. 100 Join Chef Scott in the Modernist Pantry test kitchen to discov... Sports Snacks? Wow Your Guests with Super Snacks for the Big Game. WTF - Ep. 129 Ingredient link: Sodium Citrate https://www.modernistpantry.co... Prep Ahead Holiday Dishes: No One Will Believe You Made It The Day Before! WTF - Ep. 267 Holiday cooking for friends and family is one of the highlight... Foodie Favorite Nacho Cheese The big game deserves a big nacho upgrade.
Frequently Asked Questions
- Q: What is Pure Sodium Citrate made of? A: Pure Sodium Citrate is made of one ingredient: Sodium Citrate. It is a food-grade additive commonly used in culinary applications.
- Q: How much does each package of Pure Sodium Citrate weigh? A: Each package of Pure Sodium Citrate weighs one point seventy-six ounces. This is approximately fifty grams of product.
- Q: Is Pure Sodium Citrate gluten-free? A: Yes, Pure Sodium Citrate is gluten-free. It is also non-GMO and suitable for vegan diets.
- Q: How do I use Pure Sodium Citrate in cooking? A: You can use Pure Sodium Citrate as an emulsifier for melted cheese or for spherification in molecular gastronomy. Simply dissolve it in the liquid you're working with.
- Q: Can Pure Sodium Citrate be used for spherification? A: Yes, Pure Sodium Citrate can be used for spherification. It helps to reduce acidity in liquids, making them suitable for this technique.
- Q: Is Pure Sodium Citrate suitable for beginners in molecular gastronomy? A: Yes, it is suitable for beginners. Its versatility makes it a great starting point for exploring molecular gastronomy.
- Q: How should I store Pure Sodium Citrate? A: Store Pure Sodium Citrate in a cool, dry place away from moisture. Ensure the container is tightly sealed after each use.
- Q: Does Pure Sodium Citrate have any allergens? A: No, Pure Sodium Citrate does not contain any allergens. It is safe for most dietary restrictions.
- Q: What is the shelf life of Pure Sodium Citrate? A: Pure Sodium Citrate has a long shelf life when stored properly. Typically, it can last for several years if kept in a sealed container.
- Q: Can I use Pure Sodium Citrate for preserving food? A: Yes, you can use Pure Sodium Citrate as a preservative. It acts as a sequestrant and helps maintain the freshness of certain foods.
- Q: Is Pure Sodium Citrate safe for kids? A: Yes, Pure Sodium Citrate is generally safe for kids in food applications. However, always use it according to recommended guidelines.
- Q: How does Pure Sodium Citrate affect the taste of food? A: Pure Sodium Citrate can impart a sour and salty flavor to foods. It enhances the overall taste, especially in cheese-based dishes.
- Q: Is Pure Sodium Citrate used in commercial food production? A: Yes, Pure Sodium Citrate is commonly used in commercial food production. It serves as an emulsifier and flavor enhancer.
- Q: What makes Pure Sodium Citrate different from other food additives? A: Pure Sodium Citrate is unique because it acts as both an emulsifier and a pH buffer. This versatility is ideal for modern culinary techniques.
- Q: Where can I find recipes using Pure Sodium Citrate? A: You can find recipes using Pure Sodium Citrate on culinary websites and cooking blogs focused on molecular gastronomy.

