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View compareFrequently Asked Questions
- Q: What are the health benefits of using Rani Mustard Oil? A: Rani Mustard Oil is 100% pure, non-GMO, and vegan, making it a healthy choice for cooking and skincare. It is known for its high smoke point, making it suitable for frying and sautéing. Additionally, it can be used as a conditioning treatment for hair, promoting shine and nourishment.
- Q: How can I use Rani Mustard Oil in cooking? A: You can use Rani Mustard Oil in a variety of dishes, including smoothies, stews, and soups, to add a unique tropical flavor. Its naturally high smoke point (350°F/177°C) makes it ideal for baking, frying, and sautéing.
- Q: Is Rani Mustard Oil suitable for sensitive skin? A: While Rani Mustard Oil is generally safe for most skin types, it is recommended to conduct a patch test before full application. Its natural properties make it beneficial for skin care, but individual sensitivities may vary.
- Q: Can Rani Mustard Oil be used for massages? A: Yes, Rani Mustard Oil is commonly used for massage purposes. Its nourishing properties make it a great choice for a relaxing massage, helping to soothe muscles and enhance overall skin health.
- Q: Where is Rani Mustard Oil sourced from? A: Rani Mustard Oil is a product of India, where mustard seeds are processed to create this high-quality cooking oil. The product adheres to kosher standards and is gluten-free, ensuring its suitability for various dietary preferences.



