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The wise choice of the best grains, the slow grinding, the long drying, and a skilled handicraft guarantee a range of really biological products. Designed for those consumers who take care of their health and of the environmental defense; such a result Can only be obtained using natural methods and techniques. Manufactured in Italy.
Frequently Asked Questions
- Q: What ingredients are used in Compagnia Sanremo Pasta Italian Egg Tagliatelle? A: Compagnia Sanremo Pasta Italian Egg Tagliatelle is made from high-quality, non-GMO grains and free-range eggs, ensuring a traditional and healthy pasta option.
- Q: How should I cook the tagliatelle for the best results? A: To cook the tagliatelle, bring a pot of salted water to a boil, add the pasta, and cook for 4-6 minutes or until al dente. Drain and serve with your favorite sauce.
- Q: Is this pasta suitable for people with dietary restrictions? A: This pasta is made from non-GMO ingredients and free-range eggs, making it a great choice for those seeking natural food options. However, it is not gluten-free.
- Q: What makes Compagnia Sanremo Pasta different from other brands? A: Compagnia Sanremo Pasta is distinguished by its traditional manufacturing process, which includes slow grinding and long drying times, resulting in a superior taste and texture.
- Q: Where is Compagnia Sanremo Pasta produced? A: Compagnia Sanremo Pasta is proudly manufactured in Italy, utilizing artisanal techniques to ensure the highest quality in every package.



