Frequently Asked Questions

• Q: What are the ingredients in Compagnia Sanremo Pasta? A: The main ingredient is durum wheat semolina and free-range eggs. This ensures a high-quality, traditional pasta that's rich in flavor.
• Q: How much pasta is in one package? A: Each package contains ten ounces of pasta. This size is ideal for preparing meals for two to four people.
• Q: Where is this pasta made? A: This pasta is manufactured in Italy. It uses traditional methods to ensure authentic Italian quality.
• Q: How should I cook Compagnia Sanremo Pasta? A: Cook the pasta in boiling salted water for approximately six to eight minutes. Stir occasionally for even cooking and enjoy with your favorite sauce.
• Q: Is this pasta suitable for a gluten-free diet? A: No, this pasta contains gluten. It is made from durum wheat, which is not suitable for those with gluten intolerance.
• Q: Can I use this pasta in a cold pasta salad? A: Yes, you can use this pasta in a cold pasta salad. After cooking, rinse it under cold water to cool and then mix with your chosen ingredients.
• Q: What is the shelf life of Compagnia Sanremo Pasta? A: The shelf life is typically around two years when stored in a cool, dry place. Always check the package for the best by date.
• Q: How should I store the pasta after opening? A: Store any opened pasta in an airtight container. This helps maintain freshness and prevents moisture from affecting the quality.
• Q: Is this pasta organic? A: Yes, this pasta is made from non-GMO ingredients. It is crafted with care to support health and environmental defense.
• Q: What type of sauce pairs well with this pasta? A: This pasta pairs well with a variety of sauces, especially creamy Alfredo or rich Bolognese. Its texture holds sauces beautifully.
• Q: Are there any allergens in this product? A: Yes, this product contains eggs and wheat, which are common allergens. Always check the label for more detailed allergen information.
• Q: What makes this pasta different from regular pasta? A: This pasta is made with free-range eggs and high-quality durum wheat, leading to a richer taste and unique texture compared to regular pasta.
• Q: Can I find this pasta in gluten-free varieties? A: No, this specific product is not available in gluten-free varieties. You may want to look for labeled gluten-free pasta instead.
• Q: How many servings are in one package? A: One package typically contains about four servings. This makes it a convenient option for family meals.
• Q: What is the texture of this pasta like? A: The texture of this pasta is firm and slightly chewy, which is characteristic of traditional Italian egg pasta, making it enjoyable to eat.