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De Cecco Pasta, Spaghetti No. 12, 1 Pound (Pack Of 5)

De Cecco Pasta, Spaghetti No. 12, 1 Pound (Pack Of 5)

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Regular price $18.74
Sale price $18.74 Regular price $26.77
SAVE 29%
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SKU

WBGROB001EPPBCM

Vendor

De Cecco

Product Type

Pasta & Noodles


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Description

De Cecco gently grinds the heart of each grain, mixes it with cold spring water, then kneads the dough slowly. This results in pasta with the exceptional de Cecco aroma, flavor, and consistency. Pasta easily cooks to perfection, has a great firm texture, and a delicious “fresh” pasta taste. It has a rougher surface, which helps the sauce stick to it. Since 1886 we have liked our pasta to be bronze drawn and slowly dried because we like it to fall into the plate full of taste, rough and always "al dente". Even though our taste has not changed, as we feel the same love for tradition, we have continued to improve our production technologies. Make de Cecco pasta the secret ingredient for your most amazing dishes.Buon Appetito!

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Frequently Asked Questions

  • Q: What makes De Cecco Spaghetti No. 12 different from other pasta brands? A: De Cecco Spaghetti No. 12 is crafted using the finest durum wheat, ensuring superior quality and taste. The pasta is bronze drawn, resulting in a rougher surface that helps sauces adhere better, providing an authentic homemade experience. Additionally, it is slowly dried at low temperatures to preserve flavor and nutritional value.
  • Q: How should I cook De Cecco Spaghetti for the best results? A: To achieve perfect 'al dente' spaghetti, boil water and add salt before adding De Cecco Spaghetti. Cook for 8-10 minutes, stirring occasionally. Keep tasting to ensure it's cooked to your preferred firmness. The unique texture of this pasta allows it to hold sauces beautifully.
  • Q: Is De Cecco Pasta gluten-free? A: No, De Cecco Pasta is made from 100% durum wheat semolina, which contains gluten. It is not suitable for those with gluten intolerance or celiac disease.
  • Q: What sauces pair best with De Cecco Spaghetti No. 12? A: De Cecco Spaghetti No. 12 pairs wonderfully with a variety of sauces, including marinara, pesto, and creamy Alfredo. Its rough surface allows it to hold onto sauces effectively, enhancing the overall flavor of your dish.
  • Q: Is De Cecco Pasta Kosher and non-GMO? A: Yes, De Cecco Pasta is certified Kosher and made from non-GMO ingredients. It contains no trans fats, no saturated fats, and no added sugars, making it a healthy choice for pasta lovers.
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