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View compareRustichella D'Abruzzo Trofie Pasta - Authentic Italian Durum Wheat Semolina, Traditional Ligurian Shape For Pesto, Soups & Cold Dishes - 250G Bag - Classic Small Pasta, Perfect With Potatoes & String Beans
Rustichella D'Abruzzo Trofie Pasta - Authentic Italian Durum Wheat Semolina, Traditional Ligurian Shape For Pesto, Soups & Cold Dishes - 250G Bag - Classic Small Pasta, Perfect With Potatoes & String Beans
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$13.73
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$13.73
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$19.61
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SKU
WBGROB00JML9TWSVendor
Rustichella D'AbruzzoProduct Type
Pasta & NoodlesCouldn't load pickup availability
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Description
Description
Rustichella d'Abruzzo Trofie is a classic Ligurian pasta made from durum wheat semolina and crafted in Abruzzo, Italy. Its spiral shape is perfect for holding pesto, sauces, or combining with potatoes and string beans for a traditional Ligurian dish. This versatile small pasta can also be enjoyed cold in salads or warm in soups. With a cooking time of 12-14 minutes, it retains a firm, satisfying texture. Each 500g bag provides authentic Italian pasta for a variety of flavorful meals.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Reviews
Frequently Asked Questions
- Q: What is Rustichella d'Abruzzo Trofie Pasta made of? A: Rustichella d'Abruzzo Trofie Pasta is made from high-quality durum wheat semolina, ensuring an authentic Italian taste and a firm texture.
- Q: How should I cook Rustichella Trofie Pasta? A: To cook Rustichella Trofie Pasta, boil water and add the pasta. Cook for 12-14 minutes until al dente. This pasta retains its shape and texture well, making it perfect for various dishes.
- Q: What dishes can I make with Trofie Pasta? A: Trofe Pasta is traditionally paired with pesto, potatoes, and string beans. It can also be used in salads, soups, or mixed with fresh vegetables for a versatile meal.
- Q: Is Rustichella Trofie suitable for cold dishes? A: Yes, Rustichella Trofie Pasta is versatile and can be enjoyed cold in salads, making it an excellent choice for summer meals or picnic dishes.
- Q: Where is Rustichella d'Abruzzo Trofie Pasta produced? A: Rustichella d'Abruzzo Trofie Pasta is crafted in Abruzzo, Italy, using traditional Italian methods to ensure authenticity and quality in every bag.