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View compareFrequently Asked Questions
- Q: What are the health benefits of unsalted sprouted California walnuts? A: Unsalted sprouted California walnuts are rich in omega-3 fatty acids, antioxidants, and essential vitamins and minerals. They support heart health, aid in weight management, and improve brain function due to their high nutrient profile.
- Q: How should I store unsalted sprouted walnuts to maintain freshness? A: To maintain the freshness of unsalted sprouted walnuts, store them in an airtight container in a cool, dry place. For extended shelf life, refrigeration is recommended. Always check the packaging for the best by date.
- Q: Are these walnuts suitable for a vegan or paleo diet? A: Yes, these unsalted sprouted California walnuts are vegan and paleo-friendly. They are unpasteurized and made from organic ingredients, making them a great choice for those following these dietary lifestyles.
- Q: Can these walnuts be used in baking or cooking? A: Absolutely! Unsalted sprouted California walnuts can be used in various recipes, including baking, cooking, or as a topping for salads and oatmeal. Their unique flavor enhances both sweet and savory dishes.
- Q: What makes your walnuts different from other walnut products on the market? A: Our walnuts are unique because they are unsalted, unpasteurized, and sprouted, which preserves their raw state and nutritional value. They are produced in small batches on a family farm committed to sustainable practices, ensuring quality and freshness.