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View compare52Usa Glutinous Rice Flour 32 Ounce (Basic), 2 Pound (Pack Of 2), Rice Flour For Baking Or Cooking, Product Of Thailand, All Nat
52Usa Glutinous Rice Flour 32 Ounce (Basic), 2 Pound (Pack Of 2), Rice Flour For Baking Or Cooking, Product Of Thailand, All Nat
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Regular price
$7.49
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$7.49
Regular price
$10.70
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SKU
WBGROB0DDZV2CT6Vendor
52USAProduct Type
Rice & GrainsCouldn't load pickup availability
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Description
Description
Premium Glutinous Rice Flour: 52Usa Glutinous Rice Flour Selection Of High-Quality Thai Rice Refined, White Color, Fine Powder Grain | Best Taste: The Taste Is Smooth, Soft And Waxy, The More Chewing, The More Fragrant. This Versatile Glutinous Rice Flour For Baking And Cooking Adds A Unique Texture Profile To A Wide Array Of Recipes, Enhancing The Mouthfeel Of Every Bite | Real Thai Quality: From Thailand, Where The Best Glutinous Rice Grows. Sweet Glutininous Flour Is One Of Essential Ingredients In Asian Cooking, Used To Thicken Various Oriental Dishes. Made From Rice, The General Purpose Is Similar To Flour | Delicious And Nutrition: Glutinous Rice Flour Can Be Used To Make A Variety Of Snacks And Desserts, But Also To Help Bake Pizza, Baking Sour Dough, Perfect For Preventing Dough From Sticking During Baking. Great For Mochi, Green Ball, Glutinous Rice Cake, Ice Skin Moon Cake, Radish Cake, Rice Cake, Dumplings And Other Snacks | Excellent Process Grinding: Ground In Traditional Water Mill, Which Yields Extra Fine Flour. We Bring You The Finest, The Purest, Best Quality, 100% All-Natural Glutinous Rice Flour
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is glutinous rice flour used for? A: Glutinous rice flour is commonly used in Asian cooking for making a variety of snacks and desserts such as mochi, rice cakes, dumplings, and more. It can also be used in baking to enhance the texture of pizzas and sourdough.
- Q: Is 52USA Glutinous Rice Flour suitable for vegan diets? A: Yes, 52USA Glutinous Rice Flour is made from all-natural white rice and is 100% vegan, making it a great choice for those following a plant-based diet.
- Q: How do I store glutinous rice flour for optimal freshness? A: To maintain the freshness of glutinous rice flour, store it in an airtight container in a cool, dry place. This will help prevent moisture absorption and maintain its fine powder texture.
- Q: Can I use glutinous rice flour as a thickening agent in recipes? A: Absolutely! Glutinous rice flour is an excellent thickening agent for soups, sauces, and various dishes, providing a smooth and glossy finish, especially in Asian recipes.
- Q: What makes 52USA Glutinous Rice Flour different from regular rice flour? A: 52USA Glutinous Rice Flour is specifically made from high-quality Thai glutinous rice, resulting in a smooth, sticky texture that is ideal for traditional Asian dishes, unlike regular rice flour which may not provide the same results.