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View compareBobs Red Mill gluten Free White Rice Flour 24 Ounce (Pack of 1)
Bobs Red Mill gluten Free White Rice Flour 24 Ounce (Pack of 1)
Hurry! Only left 10 in stock
Regular price
$12.78
Sale price
$12.78
Regular price
$18.26
Unit price
per
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SKU
WBGROB07V1YMGLYVendor
BOB'S RED MILLProduct Type
Rice & GrainsCouldn't load pickup availability
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Description
Description
Bobs Red Mill White rice flour is truly a staple for any gluten free pantry. Wonderful for gluten free baking, white rice flour results in light and fluffy cakes, pie crusts, and breads. Also great for thickening sauces, gravies, and soups. Stone-ground on our slow-turning millstones for a fine consistency ideal for baking. Like all our gluten free-labeled products, this product is manufactured in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Bob's Red Mill Gluten Free White Rice Flour used for? A: Bob's Red Mill Gluten Free White Rice Flour is versatile and can be used for baking, cooking, and thickening. It's perfect for making gluten-free cookies, cakes, muffins, and is also commonly used in Asian dishes like noodles and dumplings.
- Q: Is Bob's Red Mill White Rice Flour gluten free? A: Yes, Bob's Red Mill White Rice Flour is tested and confirmed gluten free, making it a safe choice for those with gluten sensitivities or celiac disease.
- Q: How can I use white rice flour as a thickener? A: White rice flour works wonderfully as a thickener for soups, sauces, and gravies. Its smooth texture adds body without altering the flavor of your dishes.
- Q: Can I substitute Bob's Red Mill White Rice Flour for regular flour? A: Yes, you can substitute Bob's Red Mill White Rice Flour for regular flour in many recipes, especially in gluten-free baking. However, it may work best when combined with other gluten-free flours to achieve the desired texture.
- Q: What are the storage recommendations for Bob's Red Mill White Rice Flour? A: To maintain freshness, store Bob's Red Mill White Rice Flour in a cool, dry place. For optimal shelf life, consider refrigerating or freezing the flour, especially if you buy in bulk.