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View compareBob'S Red Mill Organic Tri-Color Quinoa, 13Oz (Pack Of 1) - Non Gmo, Whole Grain, Vegan, Kosher
Bob'S Red Mill Organic Tri-Color Quinoa, 13Oz (Pack Of 1) - Non Gmo, Whole Grain, Vegan, Kosher
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Regular price
$13.74
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$13.74
Regular price
$19.63
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per
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SKU
WBGROB07NF8JRMCVendor
Bob'S Red MillProduct Type
Rice & GrainsCouldn't load pickup availability
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Description
Description
Bob's Red Mill Organic Tricolor quinoa, part of the Grains of Discovery line, is a beautiful mixture of whole grain white, red, and black quinoa. Pronounced "keen-wa," this ancient "grain" Is actually a seed hailing from the Andes Mountains. It is so simple to prepare and versatile: use as a side dish, in soups, salads, pilafs, or homemade granola bars! Quinoa is a complete protein, offering the amino acids essential to life. Our quinoa has been rinsed and air-dried to remove the naturally-occuring bitter saponins. Certified organic by QAI. Like all of our gluten free-labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is quinoa and how is it used in cooking? A: Quinoa is a nutritious seed often mistaken for a grain, known for its high protein content and versatility in various dishes. It can be used as a side dish, in salads, soups, pilafs, or even in baked goods like cookies and muffins.
- Q: Is Bob's Red Mill Organic Tri-Color Quinoa gluten-free? A: Yes, Bob's Red Mill Organic Tri-Color Quinoa is certified gluten-free. It is processed in a dedicated gluten-free facility and tested to ensure it meets gluten-free standards.
- Q: How do I prepare Bob's Red Mill Organic Tri-Color Quinoa? A: To prepare quinoa, rinse it under cold water to remove any bitter saponins, then combine 1 cup of quinoa with 2 cups of water or broth in a pot. Bring to a boil, then reduce to a simmer, cover, and cook for about 15 minutes until the water is absorbed and the quinoa is fluffy.
- Q: What nutritional benefits does quinoa offer? A: Quinoa is a complete protein, providing all nine essential amino acids. It's also a rich source of fiber, vitamins, and minerals, making it a nutritious alternative to rice or couscous.
- Q: Can I use quinoa in baking or desserts? A: Absolutely! Quinoa can be incorporated into various baked goods, such as cookies, muffins, and even granola bars, adding a nutritious boost along with its mild, nutty flavor.