Organic, Non-Gmo, Kosher, Vegan: Food To Live Is A Reliable Source Of Organic, Non-Gmo, 100% Raw, Kosher, And Vegan Cracked Wheat Berries. | Made From Whole-Grain Wheat Berries: Our Organic Cracked Wheat Berries Are Simply Coarsely Ground Unprocessed Whole Wheat Berries Which Means Their Nutritional Profile Is Preserved. | Highly Nutritious: These Wheat Berries Will Be A Great Addition To A Balanced Diet Since They Are High In Fiber, Plant Protein And Many Essential Minerals Including Manganese, Phosphorus, Folate, Copper, Thiamine, Niacin, And Iron. | Versatile Uses, Rice Substitute: Organic Cracked Wheat Berries Make An Excellent Morning Porridge That You Can Serve With Nuts, Dried Fruits, Honey Or Something Savory. Besides, They Make An Amazing Side Dish That You Can Serve With Meats, Fish, Or Veggies. | Great For Baking: Mill Organic Cracked Wheat Berries Into Flour And Use It For Making Pancakes, Gnocchi, Dumplings, Or Baking Bread, Cakes, Muffins, Scones, Cookies, And Brownies.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What are the health benefits of Organic Cracked Wheat Berries?A: Organic Cracked Wheat Berries are highly nutritious, packed with fiber, plant protein, and essential minerals such as Manganese, Phosphorus, Folate, Copper, Thiamine, Niacin, and Iron, making them a great addition to a balanced diet.
Q: How can I use Organic Cracked Wheat Berries in my meals?A: You can use Organic Cracked Wheat Berries as a versatile food option. They make an excellent morning porridge or can be served as a side dish with meats, fish, or vegetables. Additionally, they can be milled into flour for baking pancakes, breads, and other treats.
Q: Are Food to Live Organic Cracked Wheat Berries suitable for vegans?A: Yes, Food to Live Organic Cracked Wheat Berries are 100% raw and vegan, making them a great choice for those following a plant-based diet.
Q: What is the difference between cracked wheat and whole wheat?A: Cracked wheat is made from whole wheat berries that are coarsely ground, preserving their nutritional profile, whereas whole wheat flour is finely milled and may lose some nutrients during processing.
Q: Are these Organic Cracked Wheat Berries non-GMO and kosher certified?A: Yes, Food to Live's Organic Cracked Wheat Berries are both non-GMO and kosher certified, ensuring a high-quality product free from genetically modified organisms.
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