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View compareGuistos Garbanzo 25 Lb
Guistos Garbanzo 25 Lb
Out of stock
Regular price
$74.38
Sale price
$74.38
Regular price
$106.26
Unit price
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
giustos specialty foods & flour mills is the most experienced producer of whole grain products in the western united states. We use only the finest wheats and grains available. Our unique methods of milling and blending enable us to retain the wholesome goodness found naturally in grain. Strict quality control is evident throughout our milling and blending operations, backed up by superior ratings from multiple third-party certifying agencies. giustos offers over 500 natural, organic and conventional flours, grains, blends, mixes and ingredients that are shipped daily to discriminating bakeries throughout north america and multiple countries around the globe. These bakers know the best products start with the finest ingredients. From a small mill and bakery established in 1940, we have grown to a successful, multi-faceted operation with milling, blending, packaging, and distribution facilities. The giusto family is proud of 70 years and three generations of qualitypromise
Frequently Asked Questions
- Q: What makes Giusto's Garbanzo flour different from other flours? A: Giusto's Garbanzo flour is made from the finest quality chickpeas, ensuring a rich flavor and superior texture. Our unique milling process retains the wholesome goodness of the grain, making it an ideal choice for both traditional and gluten-free baking.
- Q: How can I use Garbanzo flour in my recipes? A: Garbanzo flour is versatile and can be used in a variety of recipes, including pancakes, bread, and sauces. It can also be used as a thickening agent in soups and stews, or as a base for gluten-free baking.
- Q: Is Giusto's Garbanzo flour suitable for gluten-free diets? A: Yes, Giusto's Garbanzo flour is naturally gluten-free, making it an excellent choice for those with gluten sensitivities or celiac disease. It can be used to create gluten-free versions of your favorite dishes.
- Q: What is the shelf life of Giusto's Garbanzo flour? A: When stored in a cool, dry place, Giusto's Garbanzo flour has a shelf life of approximately 6 to 12 months. For optimal freshness, it is recommended to keep it in an airtight container.
- Q: Does Giusto's Garbanzo flour contain any additives or preservatives? A: No, Giusto's Garbanzo flour is made from 100% pure chickpeas with no added additives or preservatives. We pride ourselves on delivering high-quality, natural products to our customers.