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Himalayan Chef Basmati Rice,Extra Long Grain Rice Fluffy Quick Cooking Aromatic - 10 Lbs.(Packaging May Vary)

Himalayan Chef Basmati Rice,Extra Long Grain Rice Fluffy Quick Cooking Aromatic - 10 Lbs.(Packaging May Vary)

Hurry! Only left 10 in stock

Regular price $29.36
Sale price $29.36 Regular price $41.94
SAVE 29%
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SKU

WBGROB08CQ9CNNV

Product Type

Rice & Grains


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Description

Himalayan Chef is the finest quality with long grains with an aromatic flavour. Our Basmati rice is truly authentic and originates from the foothills of the Himalayas. It is non-sticky like other varieties of rice. The grain stays separate when cooked, allowing sauces to coat each individual grain with flavour. Traditional Basmati rice absorbs less water while cooking and that is why it makes such delicious dishes. Himalayan Chef long grain Basmati rice will add superior taste and perfection to every dish. Himalayan Chef Long Grain Basmati Rice, from the foothills of the Himalayas, is of the finest quality with extra-long grains and a lightly spicy nutty flavour and floral aroma. It is not sticky like other varieties of rice. The grains stay separate when cooked, allowing sauces to coat each individual grain with flavour. Traditional Basmati Rice absorbs less water while cooking and that is why it makes such delicious dishes. Himalayan Chef Long Grain Basmati Rice will add superior taste and perfection to every dish. Culinary Uses: Basmati Rice is typically used in pulao, curries, pilafs, and biryani as well as in many other cultural dishes. The lovely long grains can be coated or topped with sauces, spices, herbs and seasonings as a main or side dish. Himalayan Chef Long Grain Basmati Rice can be used instead of ordinary rice in any recipe such as paella and fried rice and will add its distinctive unique flavour to every meal. Cooking Instructions: Optional: Add 1 tablespoon oil or butter and a pinch of Himalayan Pink Salt per each cup of rice. bring water to a boil. Add rice and oil or butter and salt if using. Reduce heat to low and cover pot with a lid. Cook for 15-20 minutes or until all of the water is absorbed. Allow to sit for 5 minutes, then fluff with a fork and serve. Electric Rice Cooker: Use 2 cups of water per 1 cup of rice. See Rice Cooker manual for specific directions. Microwave Cooking: (200-watt rating ) Combine 2 1/4 cups water per 1 cup of rice in a microwave-safe bowl. Add oil or butter and salt if using. Cover tightly with a microwave-safe lid and cook on HIGH power for 15 minutes. Let sit for 5 minutes, then fluff with a fork and serve.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What makes Himalayan Chef Basmati Rice different from other rice varieties? A: Himalayan Chef Basmati Rice is known for its extra-long grains, non-sticky texture, and aromatic flavor. Unlike other rice varieties, Basmati rice absorbs less water while cooking, resulting in fluffy, separated grains that enhance the flavor of sauces and dishes.
  • Q: How do I cook Himalayan Chef Basmati Rice perfectly? A: For stovetop cooking, add 1 tablespoon of oil or butter and a pinch of Himalayan Pink Salt per cup of rice. Bring water to a boil, add the rice, and reduce heat to low. Cover and cook for 15-20 minutes until water is absorbed. For electric rice cookers, use 2 cups of water per cup of rice, following the rice cooker manual for specific directions.
  • Q: Can I use Himalayan Chef Basmati Rice for different recipes? A: Yes, Himalayan Chef Basmati Rice is versatile and can be used in various dishes such as pulao, curries, biryani, and stir-fries. It can also replace ordinary rice in recipes like paella and fried rice, adding its unique flavor to every meal.
  • Q: Is Himalayan Chef Basmati Rice suitable for special diets? A: Absolutely! Himalayan Chef Basmati Rice is vegan, Non-GMO, gluten-free, kosher, and halal. It is also non-fat, making it a nutritious choice for a variety of dietary preferences.
  • Q: What is the shelf life of Himalayan Chef Basmati Rice? A: Himalayan Chef Basmati Rice, when stored in a cool, dry place, can maintain its quality for a long time. However, for the best flavor and texture, it is recommended to use it within a year of purchase.
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