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View compareFrequently Asked Questions
- Q: What are the benefits of choosing OCEANZEN Dry Sea Scallops? A: OCEANZEN Dry Sea Scallops are ultra-fresh and handpicked for the best quality, ensuring a plump texture, vibrant color, and rich aroma. They are a low-fat, high-protein seafood option, making them a nutritious choice for health-conscious eaters.
- Q: How should I cook OCEANZEN Dry Sea Scallops? A: OCEANZEN Dry Sea Scallops are versatile and can be cooked in various ways. They are great for enhancing soups, stews, stir-fries, or any seafood dishes. Simply thaw them and cook to your desired preference for a delightful ocean flavor.
- Q: What can I expect regarding the shipping of OCEANZEN Dry Sea Scallops? A: OCEANZEN Dry Sea Scallops are shipped in specialized packaging to maintain their freshness. While melting of ice during shipping is common, it does not impact the taste or safety of the product, ensuring you receive high-quality seafood.
- Q: Are OCEANZEN Dry Sea Scallops safe to eat after thawing? A: Yes, OCEANZEN Dry Sea Scallops are safe to eat after thawing. Ensure they are cooked thoroughly according to food safety guidelines to fully enjoy their delicious flavor and nutritional benefits.
- Q: How do OCEANZEN Dry Sea Scallops compare to other seafood options? A: OCEANZEN Dry Sea Scallops stand out due to their premium selection and quality assurance. They are flash-frozen immediately after being caught, preserving their ocean-fresh taste unlike many other seafood options that may lose flavor over time.