Frequently Asked Questions

• Q: What is the weight of the snow crab legs? A: The snow crab legs weigh fifteen pounds. They come in clusters weighing between eight ounces to ten ounces each.
• Q: Where are the snow crab legs sourced from? A: The snow crab legs are sourced from the icy waters surrounding Greenland. They are harvested from deep, cold waters in the North Atlantic and North Pacific oceans.
• Q: Are the snow crab legs fully cooked? A: Yes, the snow crab legs are fully cooked before freezing. They are boiled in salt water, which gives the shells their red color.
• Q: What is the size of the snow crab leg clusters? A: The snow crab leg clusters typically weigh between eight ounces and ten ounces each. A cluster usually consists of four legs.
• Q: What is the flavor profile of the snow crab? A: The snow crab boasts a sweet, delicate flavor. Its meat ranges in color from reddish tint to pure snow white.
• Q: How do I prepare the snow crab legs? A: To prepare the snow crab legs, thaw them in the refrigerator for eight to ten hours. After thawing, steam or boil them before serving.
• Q: Can I serve the snow crab legs with butter? A: Yes, serving snow crab legs with melted garlic butter is recommended. It complements their delicate flavor perfectly.
• Q: How many people can the snow crab legs feed? A: A total of twenty-four ounces of snow crab legs can feed two people. This is approximately two pounds of crab leg clusters.
• Q: What sizes are available for the snow crab clusters? A: The snow crab clusters are available in five, ten, fifteen, or twenty-pound boxes. They also come in various cluster sizes.
• Q: How should I store the snow crab legs? A: To store snow crab legs, keep them frozen until ready to use. Thaw them in the refrigerator for best quality.
• Q: Is there a shelf life for the snow crab legs? A: Yes, when kept frozen, snow crab legs can last for several months. Always check for freezer burn or off odors before cooking.
• Q: What should I do if the snow crab legs arrive damaged? A: If the snow crab legs arrive damaged, contact customer support immediately. They will assist with your return or replacement options.
• Q: Are the snow crab legs suitable for a gluten-free diet? A: Yes, the snow crab legs are gluten-free. They contain no gluten ingredients and are safe for those with gluten sensitivities.
• Q: Can I use snow crab in salads? A: Yes, snow crab is perfect for salads. Its sweet, delicate flavor enhances a variety of dishes, including salads and pasta.
• Q: What is the best way to serve snow crab legs? A: The best way to serve snow crab legs is by steaming or boiling them and then pairing with melted garlic butter or lemon.