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Yamasan Kyoto Uji Japanese Rice Cake Mochi - Small Size For Topping Of Various Dishes, Vegan,Gluten Free, Additive-Free, Made In

Yamasan Kyoto Uji Japanese Rice Cake Mochi - Small Size For Topping Of Various Dishes, Vegan,Gluten Free, Additive-Free, Made In

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Regular price $19.43
Sale price $19.43 Regular price $27.76
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SKU

WBGROB0BZHVZSWQ

Product Type

Chips & Crisps


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Description

It Is A Mini, Bite-Sized Mochi Made By Steaming Japanese Rice Grains And Pounding Them With A Mortar And Pestle. It'S Easy To Eat, Making It Ideal For Women And Children. For Soups And Other Dishes, Simply Add It To The Dish And Boil It For 2-3 Minutes. For Pizzas Or Other Dishes, It Can Be Cooked With Other Ingredients Just Like Normal. Enjoy The Taste Of Japanese Mochi With Ease.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is YAMASAN KYOTO UJI Japanese Rice Cake Mochi made from? A: YAMASAN KYOTO UJI Japanese Rice Cake Mochi is made from 100% Japanese-grown glutinous rice, without any salt, preservatives, or additives, making it a safe choice for vegans.
  • Q: How do you prepare the mochi for different dishes? A: For soups and hot dishes, simply add the mochi to your dish and boil for 2-3 minutes. It can also be cooked with other ingredients for pizzas and various baked or fried dishes.
  • Q: Is this mochi suitable for children and those unfamiliar with Japanese food? A: Yes, the mini, bite-sized shape of the mochi makes it easy to eat, making it an ideal option for women and children, as well as those new to Japanese cuisine.
  • Q: What traditional methods are used in making this mochi? A: This mochi is crafted using traditional methods by a mochi maker with over 110 years of experience, involving steaming rice in a traditional basket and slowly pounding it to retain its delicious flavor.
  • Q: Can this mochi be used in desserts or sweet dishes? A: Absolutely! YAMASAN KYOTO UJI mochi is versatile and can be enjoyed in various sweet dishes, such as crepes and ice cream, enhancing both texture and flavor.
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