You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What are the nutritional benefits of Banza Penne Pasta? A: Banza Penne Pasta is packed with 20g of protein per serving, making it a great choice for those looking to increase their protein intake. It also contains 8g of fiber, which supports digestive health and keeps you feeling full. Additionally, it has 25% fewer carbs than traditional wheat pasta, making it suitable for low-carb diets.
- Q: Is Banza Penne Pasta gluten-free? A: Yes, Banza Penne Pasta is gluten-free as it is made from chickpeas. This makes it an excellent alternative for individuals with gluten sensitivities or celiac disease.
- Q: How do I cook Banza Penne Pasta properly? A: To cook Banza Penne Pasta, bring a large pot of salted water to a rolling boil. Add the pasta and stir, then reduce to a simmer. Cook for about 7-9 minutes, stirring frequently, until it reaches your desired firmness. Be sure to strain and rinse with water before serving.
- Q: Can I use Banza Penne Pasta in traditional pasta dishes? A: Absolutely! Banza Penne Pasta is designed to look, cook, and taste like traditional pasta, making it a versatile option for your favorite recipes. Whether it's with marinara sauce, pesto, or in a pasta salad, it can replace regular pasta seamlessly.
- Q: What other products does Banza offer? A: Banza has expanded beyond penne to include a variety of pasta shapes and other products such as pizza, waffles, mac & cheese, and rice. This variety allows you to enjoy a range of meals while still adhering to a healthy, protein-rich, and gluten-free diet.