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Barilla Protein+ (Plus) Rotini Pasta, 14.5 Ounce (Pack Of 12) - Plant Based Pasta - Made From Lentils, Chickpeas & Peas - Non-Gmo, Kosher Certified And Vegan

Barilla Protein+ (Plus) Rotini Pasta, 14.5 Ounce (Pack Of 12) - Plant Based Pasta - Made From Lentils, Chickpeas & Peas - Non-Gmo, Kosher Certified And Vegan

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Regular price $38.60
Sale price $38.60 Regular price $55.14
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SKU

WBGROB00DRA8JUI

Vendor

Barilla

Product Type

Pasta & Noodles


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Description

BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein with a classic taste, simple ingredients, and rotini pasta shape | PROTEIN PLUS ROTINI PASTA: Each 14.5 ounce box contains about 7, 2-ounce servings of plant based pasta | PLANT BASED PASTA: Made with 17g of 100% plant-based protein from lentil flour, pea protein and chickpea flour per 3.5 oz. serving—it's a good source of fiber | KOSHER CERTIFIED & NON-GMO PASTA: BARILLA protein pasta is Non-GMO Project Verified, kosher certified and is made in the USA | GREAT WITH YOUR FAVORITE SAUCE: Protein Plus tastes great served with pesto sauce or your favorite marinara sauce! Protein Plus pasta pairs well with vegetable pasta sauce, cheese sauce, oil or butter-based pasta sauce and meat sauce | FREE FROM MAJOR ALLERGENS: BARILLA plant based pasta is fish free, peanut free, soy free, grain free, vegetarian, lactose free, shellfish free, tree nut free and vegan | BARILLA PROTEIN+: A delicious alternative to other brands of high protein pasta, protein spaghetti, protein noodles and other types of high protein food | PERFECTION IN UNDER 10 MINUTES: Boil 4–6 quarts of salted water, add pasta and boil for 7 minutes (add 1 or 2 extra minutes for more tender pasta), drain pasta and top with your favorite BARILLA pasta sauce | ROTINI PASTA: Rotini is a versatile, thick, corkscrew-shaped pasta that is great in pasta salads, mac & cheese or pasta bakes | GET INSPIRED WITH BARILLA: Enjoy the full range of BARILLA pastas and pasta sauces, including BARILLA Ready Pasta, BARILLA Legume pasta, BARILLA Whole Grain pasta, BARILLA Veggie pasta, and BARILLA Gluten Free pasta. | Rotini means 'twists' and are 2-inch lengths of thick screw-like pasta | Cooks in 10 minutes | PLUS fortifies with protein, iron and Omega-3s for extra nutrition | Good source of thiamin, folic acid, iron, riboflavin and niacin | Product of USA, Kosher certified

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Frequently Asked Questions

  • Q: What are the main ingredients in BARILLA Protein+ Rotini Pasta? A: BARILLA Protein+ Rotini Pasta is made from a blend of lentil flour, chickpea flour, and pea protein, providing a total of 17g of plant-based protein per 3.5 oz. serving.
  • Q: How long does it take to cook BARILLA Protein+ Rotini Pasta? A: To cook BARILLA Protein+ Rotini Pasta, boil 4–6 quarts of salted water, add the pasta, and cook for 7 minutes. For a more tender texture, you can add 1-2 extra minutes.
  • Q: Is BARILLA Protein+ Rotini Pasta suitable for people with dietary restrictions? A: Yes, BARILLA Protein+ Rotini Pasta is Non-GMO, kosher certified, vegan, and free from major allergens including fish, peanuts, soy, grains, lactose, shellfish, and tree nuts.
  • Q: What sauces pair well with BARILLA Protein+ Rotini Pasta? A: BARILLA Protein+ Rotini Pasta pairs well with a variety of sauces, including pesto, marinara, cheese sauce, vegetable sauce, and meat sauce, making it a versatile choice for many dishes.
  • Q: How does BARILLA Protein+ Rotini Pasta compare to regular pasta? A: Unlike regular pasta, BARILLA Protein+ Rotini Pasta offers a good source of plant-based protein and fiber, making it a healthier alternative for those seeking to increase their protein intake without sacrificing taste.
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