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View compareCup4Cup Multipurpose Flour, 3 Pounds, Certified Gluten Free, Dairy Free Flour, 1:1 All Purpose Flour Substitution, Non-Gmo, Kosher, Made In The Usa
Cup4Cup Multipurpose Flour, 3 Pounds, Certified Gluten Free, Dairy Free Flour, 1:1 All Purpose Flour Substitution, Non-Gmo, Kosher, Made In The Usa
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Regular price
$22.75
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$22.75
Regular price
$32.50
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Description
Description
“Giving up gluten doesn’t mean giving up on the foods you’ve always loved.” Developed by chefs of Thomas Keller’s acclaimed restaurants, Cup4Cup’s Multipurpose Flour is the original gluten free flour and first 1-to-1 substitution for all-purpose and wheat flour in most any recipe. Unlike most gluten-free flours, Cup4Cup has a neutral flavor that won’t change the taste of your favorite recipes, making it the perfect gluten-free solution for your favorite cookies, cakes, cupcakes, quick breads, pie crust, gravy and sauces, scones, muffins and homemade pasta. Gluten Free but you’ll never know it!
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Cup4Cup Multipurpose Flour and how is it different from regular flour? A: Cup4Cup Multipurpose Flour is a certified gluten-free, dairy-free flour that serves as a 1:1 substitute for all-purpose and wheat flour in recipes. Unlike regular flour, it has a neutral flavor that does not alter the taste of your dishes, making it ideal for cookies, cakes, and more.
- Q: Is Cup4Cup Multipurpose Flour suitable for baking and cooking? A: Yes, Cup4Cup Multipurpose Flour is perfect for baking and cooking. It can be used in a variety of recipes including cookies, cakes, muffins, and sauces, providing the same texture and flavor as traditional flour.
- Q: How should I store Cup4Cup Multipurpose Flour to ensure freshness? A: To keep Cup4Cup Multipurpose Flour fresh, store it in a cool, dry place in an airtight container. For extended freshness, it can also be refrigerated or frozen.
- Q: Can Cup4Cup Multipurpose Flour be used in gluten-free recipes? A: Absolutely! Cup4Cup Multipurpose Flour is designed specifically for gluten-free recipes. It can be used in any recipe that calls for all-purpose flour, making it a versatile option for those avoiding gluten.
- Q: Is Cup4Cup Multipurpose Flour non-GMO and kosher certified? A: Yes, Cup4Cup Multipurpose Flour is made with non-GMO ingredients and is certified kosher by the Orthodox Union, ensuring it meets high quality and dietary standards.