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De Cecco Semolina Pasta, Linguine No.7, 1 Pound (Pack Of 5)

De Cecco Semolina Pasta, Linguine No.7, 1 Pound (Pack Of 5)

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Regular price $42.49
Sale price $42.49 Regular price $60.70
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SKU

WBGROB001EPPBB8

Vendor

De Cecco

Product Type

Pasta & Noodles


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Description

De Cecco Gently Grinds The Heart Of Each Grain, Mixes It With Cold Spring Water, Then Kneads The Dough Slowly. This Results In Pasta With The Exceptional De Cecco Aroma, Flavor, And Consistency. Pasta Easily Cooks To Perfection, Has A Great Firm Texture, And A Delicious Fresh Pasta Taste. It Has A Rougher Surface, Which Helps The Sauce Stick To It. Since 1886 We Have Liked Our Pasta To Be Bronze Drawn And Slowly Dried Because We Like It To Fall Into The Plate Full Of Taste, Rough And Always ''Al Dente''. Even Though Our Taste Has Not Changed, As We Feel The Same Love For Tradition, We Have Continued To Improve Our Production Technologies. Make De Cecco Pasta The Secret Ingredient For Your Most Amazing Dishes.Buon Appetito! Linguine Are The Most Well-Known Type Of Long Pasta From Liguria: They Resemble A Small, Flat, Narrow Tagliatella-Type Pasta And Were Created To Be Eaten With Traditional Pesto. It Is Precisely The Flattened Section And Slightly Convex Shape Of This Pasta That Makes It Perfect For Trapping The Sauce And Bringing Out All The Different Flavours. It Is Excellent Just With Butter And Sage, Or Combined With Fresh Tomato Based Sauces, With Vegetables And Aromatic Herbs, Or Quick, Spicy Sauces Prepared With Extra Virgin Olive Oil, Garlic, Red Pepper, Anchovies And Capers. It Is Also Ideal With Sauces Made With Shellfish And Seafood And With ''White'' Sauces Prepared With Cream, Mascarpone, Soft Or Melting Cheeses With The Addition Of Spices Such As Saffron, Horseradish, Curry And Ginger. Available In 16.0 Oz And 5 Lb Pack.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What makes De Cecco Linguine No. 7 different from other pasta brands? A: De Cecco Linguine No. 7 is crafted using 100% Durum Wheat Semolina and is shaped through bronze dies, resulting in a rough texture that better retains sauces. This traditional method, combined with slow drying at low temperatures, helps preserve the nutritional properties and delivers a rich flavor.
  • Q: How should I cook De Cecco Linguine for the best results? A: To cook De Cecco Linguine, bring a large pot of salted water to a boil, add the pasta, and cook for 8-10 minutes until al dente. Stir occasionally to prevent sticking. For best results, pair it with a sauce that complements its unique texture, such as pesto or a light cream sauce.
  • Q: Is De Cecco Linguine suitable for gluten-free diets? A: No, De Cecco Linguine is made from 100% Durum Wheat Semolina, which contains gluten. It is not suitable for individuals with gluten sensitivities or celiac disease. For gluten-free options, consider alternative pasta made from rice or legume flour.
  • Q: What types of sauces pair well with De Cecco Linguine? A: De Cecco Linguine is versatile and pairs beautifully with a variety of sauces, including traditional pesto, fresh tomato-based sauces, and cream sauces. It also complements seafood dishes and spicy sauces made with garlic and olive oil, enhancing the overall flavor of your meal.
  • Q: What is the shelf life of De Cecco Semolina Pasta? A: De Cecco Semolina Pasta has a long shelf life when stored in a cool, dry place. Unopened packages can last for up to two years. Once opened, it's best to consume the pasta within a year for optimal freshness and taste.
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