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View compareGreat River Milling Organic All-Purpose Flour | Lily White All-Purpose Flour | Unbromated & Unbleached | Non-Gmo & Kosher | Balanced Protein & Gluten | Flour For Bread Maker, Ovens | 25 Lb (Pack Of 1)
Great River Milling Organic All-Purpose Flour | Lily White All-Purpose Flour | Unbromated & Unbleached | Non-Gmo & Kosher | Balanced Protein & Gluten | Flour For Bread Maker, Ovens | 25 Lb (Pack Of 1)
Out of stock
Regular price
$79.85
Sale price
$79.85
Regular price
$114.07
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per
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SKU
WBGROB00CTLAIH8Vendor
Great River Organic MillingProduct Type
Flours & MealsCouldn't load pickup availability
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Description
Description
Great River Milling All Purpose Lily White Flour is a premium unbromated organic unbleached all-purpose flour crafted and sourced from non-GMO wheat for superior flavor and nutritional value. Perfect for all your baking needs and ideal for any recipe, from bread, cakes, and cookies to dinner rolls, soups, stews, and pizza. With 11.5% protein content, our flour delivers the essential balanced gluten and protein qualities necessary for perfect homemade cakes and bread. Despite its pristine white appearance, our flour is chemical-free, retaining its natural state for wholesome baking. Trust Great River Organic Milling to exceed your expectations with every batch, crafting quality flours since 1975.
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Frequently Asked Questions
- Q: What makes Great River Milling Organic All-Purpose Flour different from regular flour? A: Great River Milling Organic All-Purpose Flour is made from 100% USDA certified organic wheat, ensuring it is free from synthetic pesticides and fertilizers. It is unbromated and unbleached, preserving its natural flavor and nutrients, which contributes to superior baking results.
- Q: Can I use this flour for gluten-free baking? A: Great River Milling Organic All-Purpose Flour contains gluten and is not suitable for gluten-free baking. For gluten-free recipes, consider using flours specifically labeled as gluten-free.
- Q: What types of recipes are ideal for using this all-purpose flour? A: This versatile flour is perfect for a wide variety of recipes, including bread, cakes, cookies, dinner rolls, soups, stews, and pizza. Its balanced protein and gluten content help achieve great rise and texture in baked goods.
- Q: Is this flour suitable for commercial baking or small business use? A: Yes, Great River Milling Organic All-Purpose Flour is ideal for both home bakers and small businesses. Its bulk packaging provides great savings for bakeries, cafés, and restaurants looking to craft high-quality baked goods.
- Q: What should I look for when storing this flour to maintain its quality? A: To maintain the quality of Great River Milling Organic All-Purpose Flour, store it in a cool, dry place in an airtight container. This helps prevent moisture and pests, ensuring your flour stays fresh and retains its flavor.