Since 1937, Lundberg Family Farms has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. Some people say we're a bit unconventional. But doing things our way-sustainably at every step-allows us to make better food for your table while leaving a better world for the next generation. Grown with earth-preserving practices, our 20+ rice and quinoa varieties are cultivated to maximize the flavor of each tiny grain. Long, short, black, brown, white, red, and blended. Each variety brings something different to the table so you can get creative in the kitchen. Enjoy the versatility of Lundberg Organic California White Jasmine Rice. With a light, floral scent and buttery flavor, California White Jasmine Rice is practically irresistible. This long grain clings together when cooked but isnt sticky, so you can serve it in Thai curries, pilafs, and desserts that call for distinct kernels and fluffy textures. Hungry for more? Look for other great-tasting side dishes, entrees, snacks, and packaged rice and quinoa varieties from Lundberg Family Farms. Good from the grain up!
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Q: What makes Lundberg Jasmine Rice different from regular jasmine rice?A: Lundberg Jasmine Rice is Regenerative Organic Certified, which means it meets high standards for soil health, animal welfare, and social fairness. This commitment to regenerative agriculture differentiates it from conventional jasmine rice.
Q: How do I cook Lundberg Jasmine Rice for the best results?A: For perfect, non-sticky Lundberg Jasmine Rice, rinse 1 cup of rice under cold water until the water runs clear. Combine it with 1.5 cups of water in a saucepan, bring to a boil, then reduce heat to low and simmer covered for 15-20 minutes. Fluff with a fork before serving.
Q: Is Lundberg Jasmine Rice gluten-free?A: Yes, Lundberg Jasmine Rice is certified gluten-free, making it a safe choice for those with gluten sensitivities or celiac disease.
Q: Can I use Lundberg Jasmine Rice in a rice cooker?A: Absolutely! Lundberg Jasmine Rice can be cooked in a rice cooker. Use the same water-to-rice ratio as stovetop cooking, and enjoy perfectly fluffy rice with minimal effort.
Q: What are some recipes I can make with Lundberg Jasmine Rice?A: Lundberg Jasmine Rice is versatile and perfect for a variety of dishes, including pilafs, curries, and biryanis. Its aromatic flavor complements both savory and sweet recipes.
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