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Orloff Hackleback Wild Caught American Sturgeon Black Caviar - 1.75 Oz / 50 G - Hackleback Malossol Roe - Overnight Shipping

Orloff Hackleback Wild Caught American Sturgeon Black Caviar - 1.75 Oz / 50 G - Hackleback Malossol Roe - Overnight Shipping

Hurry! Only left 10 in stock

Regular price $152.38
Sale price $152.38 Regular price $217.69
SAVE 30%
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SKU

WBGROB0DNNHZB9W

Vendor

ORLOFF

Product Type

Caviars & Roes


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Description

Orloffs Hackleback Caviar Contains A Buttery Flavor With An Intense Nutty Taste. Consisting Of Small Pearly Eggs With A Beautiful Glistening Black Color, Orloffs Hackleback Caviar Has A Wonderful Pop And Taste. True Connoisseurs Can Indulge Into The Rich And Exceptional Taste Of This Caviar. Shelf-Life: Freshly Packed Per Order. Un-Opened 4-6 Weeks Refrigerated. Once Opened, Consume Within 72 Hours. Highly Recommend Consuming Within 1 Week Of Purchasing.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is ORLOFF Hackleback Caviar and what does it taste like? A: ORLOFF Hackleback Caviar is a premium black caviar sourced from wild-caught American sturgeon. It features a buttery flavor with an intense nutty taste, and the small pearly eggs have a beautiful glistening black color that provides a delightful pop when eaten.
  • Q: How should I store ORLOFF Hackleback Caviar? A: To maintain freshness, ORLOFF Hackleback Caviar should be refrigerated and consumed within 4-6 weeks if unopened. Once opened, it is recommended to consume it within 72 hours for the best taste experience.
  • Q: What are the nutritional benefits of ORLOFF Hackleback Caviar? A: ORLOFF Hackleback Caviar is rich in omega-3 fatty acids, vitamins A, E, B6, and essential minerals like Iron, Magnesium, and Selenium, which contribute to strong bones, a healthy immune system, and overall well-being.
  • Q: Is ORLOFF Hackleback Caviar sustainably sourced? A: Yes, ORLOFF Hackleback Caviar is produced from sturgeon farmed in a 100% eco-friendly environment. The farming practices focus on sustainability, ensuring that the caviar is harvested responsibly while preserving the natural habitat.
  • Q: What ingredients are in ORLOFF Hackleback Caviar? A: The primary ingredients in ORLOFF Hackleback Caviar are Sturgeon Roe and Salt, with a salt content of 3.5%. It does not contain any antibiotics, hormonal additives, artificial flavoring, or colors.
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