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View compareOvernight Shipping- Olma Kaluga Sturgeon Black Caviar - Large Pearly Grains, Smooth Flavor, Superior Grade - 17.6 Oz / 500 G
Overnight Shipping- Olma Kaluga Sturgeon Black Caviar - Large Pearly Grains, Smooth Flavor, Superior Grade - 17.6 Oz / 500 G
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Regular price
$1,238.69
Sale price
$1,238.69
Regular price
$1,769.56
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per
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SKU
WBGROB005LP6G0CVendor
OlmaProduct Type
Caviars & RoesCouldn't load pickup availability
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Description
Description
Kaluga Royal - Olma Kaluga Caviar Is A Close Cousin And Alternative To Wild Caspian Beluga With Grains That Are Firm And Juicy. Kaluga Spends Much Of Its Time In Saltwater, Making It Extremely Similar To Beluga And Produces Caviar That Has Large, Firm Pearls. | Distinguished Flavor - This Premium Quality Royal Kaluga Caviar Is Farm-Raised, Organic And Hand Selected From Each Harvest. The Exquisitely Rich Grains Of This Kaluga Caviar Have A Mellow, Creamy, Buttery, Nutty Flavor And Pair Well With A Glass Of Crisp Champagne. | Prepared With Pure Sea Salt - We Prepare Our Malossol Caviar Using The Most Sophisticated And Gourmet Pure Sea Salt (Nacl) Available. The Superior Taste Of Our Caviar Fish Egg Is Created Using An Ancient Russian Technique Called
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What makes OLMA Kaluga Caviar different from other types of caviar? A: OLMA Kaluga Caviar is known for its large, firm pearls and smooth, rich flavor, making it a premium alternative to Wild Caspian Beluga. Its unique characteristics come from the fact that Kaluga fish spend much of their time in saltwater, contributing to its creamy, buttery, and nutty taste.
- Q: How should I serve Kaluga caviar for the best experience? A: For the best experience, serve OLMA Kaluga Caviar chilled, ideally on ice. Pair it with traditional accompaniments like blinis or toast points, and complement it with a glass of crisp champagne to enhance its distinguished flavor.
- Q: Is OLMA Kaluga Caviar sustainably sourced? A: Yes, OLMA sources its Kaluga Caviar from reputable farms that adhere to strict sustainability and quality standards. The caviar is farm-raised and organic, ensuring a premium product while supporting eco-friendly practices.
- Q: What does 'malossol' mean in relation to caviar? A: Malossol is a Russian term meaning 'low salt.' OLMA Kaluga Caviar is prepared using this ancient technique, which uses the finest pure sea salt to enhance the natural flavors of the caviar without overpowering them, resulting in clean, nutty-tasting pearls.
- Q: How should I store OLMA Kaluga Caviar after opening? A: Once opened, OLMA Kaluga Caviar should be stored in the refrigerator at a temperature of 28-32°F (-2 to 0°C). It is best enjoyed within 3-5 days after opening to ensure optimal freshness and flavor.