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View compareSan-J - Gluten Free Tamari Soy Sauce - Specially Brewed - Made with 100% Soy - 64 oz. Container
San-J - Gluten Free Tamari Soy Sauce - Specially Brewed - Made with 100% Soy - 64 oz. Container
Out of stock
Regular price
$32.85
Sale price
$32.85
Regular price
$46.93
Unit price
per
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SKU
WBGROB00DTRJ2HSVendor
San-JProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
The San-J Gluten Free Tamari Soy Sauce is a fantastic choice for anyone looking for a flavorful soy sauce without gluten. San-J Tamari Gluten-Free Soy Sauce offers a rich, bold, and complex flavor with exceptional umami. Made from 100% soy and no wheat, it is perfect for those on a gluten-free diet. Certified by the Gluten-Free Certification Organization, our Tamari is brewed using traditional methods passed down for eight generations, ensuring no artificial additives or colors. This versatile sauce is perfect as a marinade, in stir-fry dishes, or as a dip for sushi, seafood, and veggies. The larger 64 oz. size is ideal for home chefs or restaurants, ensuring you always have enough on hand for all your culinary creations.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: Is San-J Gluten Free Tamari Soy Sauce suitable for a gluten-free diet? A: Yes, San-J Gluten Free Tamari Soy Sauce is made from 100% soy and contains no wheat, making it a safe and flavorful option for those on a gluten-free diet. It is certified by the Gluten-Free Certification Organization.
- Q: How can I use San-J Tamari Soy Sauce in my cooking? A: San-J Tamari Soy Sauce is versatile and can be used as a marinade, in stir-fry dishes, or as a dip for sushi, seafood, and vegetables, enhancing the umami flavor of your recipes.
- Q: What ingredients are in San-J Gluten Free Tamari Soy Sauce? A: The ingredients in San-J Gluten Free Tamari Soy Sauce include water, soybeans, salt, and a small amount of alcohol to preserve freshness. It contains no artificial preservatives, flavors, or colors.
- Q: How does San-J Tamari Soy Sauce differ from regular soy sauce? A: San-J Tamari Soy Sauce is made exclusively from 100% soybeans and no wheat, giving it a richer, bolder flavor and more umami compared to typical soy sauce, which often includes wheat.
- Q: What is the size of the San-J Gluten Free Tamari Soy Sauce container? A: The San-J Gluten Free Tamari Soy Sauce comes in a larger 64 oz. container, making it ideal for home chefs or restaurants who require ample supply for various culinary creations.