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View compareSan-J - Organic Gluten Free Tamari Soy Sauce - Specially Brewed - Made With 100% Whole Soy - 64 Oz. Container
San-J - Organic Gluten Free Tamari Soy Sauce - Specially Brewed - Made With 100% Whole Soy - 64 Oz. Container
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Regular price
$46.24
Sale price
$46.24
Regular price
$66.06
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SKU
WBGROB00DOOJ3QQVendor
San-JProduct Type
Sauces & MarinadesCouldn't load pickup availability
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Description
Description
A Divine Organic Soy Sauce For Any Occasion: Certified By The Usda Organic And Quality Assurance International, San-J Gluten-Free Organic Tamari Soy Sauce Is Made With 100% Whole Soy And No Wheat And Has A Richer, Bolder, More Complex Taste And More Umami. | Gluten Free: Our Fermentation Process Gives San-J Gluten-Free Tamari Soy Sauce Great Flavor-Enhancing Properties And If You Are Gluten-Free, We Invite You To Try This Soy Sauce Certified By The Gluten-Free Certification Organization | Generational Commitment: San-J Has Brewed Tamari Using The Family Methods Passed Down For Eight Generations, Upholding A Commitment To Use No Artificial Flavor Additives Or Colors To Bring An Authentic Taste Of Japanese Cuisine Right To Your Kitchen | A Perfect Pairing: Tamari Gluten Free Soy Sauce Is Made To Be A Versatile Partner To Many Of Your Favorite Dishes So Use It As A Marinade And In Stir-Fry Dishes Or Simply Dip Your Seafood, Sushi, Veggies Or Appetizers In This Flavorful, Gluten-Free Soy Sauce | What'S In It: San-J Tamari Soy Sauce Is Brewed And Fermented With Simple Non-Gmo Ingredients: Water, Soybeans, Salt And A Little Alcohol To Preserve Freshness. No Artificial Preservatives, Flavors Or Color Added
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: Is San-J Organic Gluten Free Tamari Soy Sauce suitable for people with gluten intolerance? A: Yes, San-J Organic Gluten Free Tamari Soy Sauce is certified gluten-free by the Gluten-Free Certification Organization, making it an excellent choice for those with gluten intolerance.
- Q: What are the main ingredients in San-J Tamari Soy Sauce? A: San-J Tamari Soy Sauce is brewed with simple non-GMO ingredients: water, soybeans, salt, and a small amount of alcohol for freshness, with no artificial preservatives, flavors, or colors added.
- Q: How can I use San-J Gluten Free Tamari Soy Sauce in my cooking? A: You can use San-J Tamari Soy Sauce as a marinade for meats and vegetables, in stir-fry dishes, or as a dipping sauce for seafood, sushi, and appetizers, enhancing the flavor of various dishes.
- Q: What makes San-J Tamari Soy Sauce different from regular soy sauce? A: San-J Tamari Soy Sauce is made with 100% whole soy and no wheat, resulting in a richer, bolder taste with more umami compared to regular soy sauce, which typically contains wheat.
- Q: Is San-J Tamari Soy Sauce suitable for vegan diets? A: Yes, San-J Organic Gluten Free Tamari Soy Sauce is vegan-friendly as it is made from plant-based ingredients without any animal products.