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View compareSan-J - Organic Gluten Free Tamari Soy Sauce - Specially Brewed - Made With 100% Whole Soy - 64 Oz. Container
San-J - Organic Gluten Free Tamari Soy Sauce - Specially Brewed - Made With 100% Whole Soy - 64 Oz. Container
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$46.16
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$46.16
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$65.94
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
A Divine Organic Soy Sauce For Any Occasion: Certified By The Usda Organic And Quality Assurance International, San-J Gluten-Free Organic Tamari Soy Sauce Is Made With 100% Whole Soy And No Wheat And Has A Richer, Bolder, More Complex Taste And More Umami. | Gluten Free: Our Fermentation Process Gives San-J Gluten-Free Tamari Soy Sauce Great Flavor-Enhancing Properties And If You Are Gluten-Free, We Invite You To Try This Soy Sauce Certified By The Gluten-Free Certification Organization | Generational Commitment: San-J Has Brewed Tamari Using The Family Methods Passed Down For Eight Generations, Upholding A Commitment To Use No Artificial Flavor Additives Or Colors To Bring An Authentic Taste Of Japanese Cuisine Right To Your Kitchen | A Perfect Pairing: Tamari Gluten Free Soy Sauce Is Made To Be A Versatile Partner To Many Of Your Favorite Dishes So Use It As A Marinade And In Stir-Fry Dishes Or Simply Dip Your Seafood, Sushi, Veggies Or Appetizers In This Flavorful, Gluten-Free Soy Sauce | What'S In It: San-J Tamari Soy Sauce Is Brewed And Fermented With Simple Non-Gmo Ingredients: Water, Soybeans, Salt And A Little Alcohol To Preserve Freshness. No Artificial Preservatives, Flavors Or Color Added
Frequently Asked Questions
- Q: What ingredients are in San-J Organic Gluten Free Tamari Soy Sauce? A: San-J Organic Gluten Free Tamari Soy Sauce is made from water, soybeans, salt, and a small amount of alcohol for preservation. It contains no artificial preservatives, flavors, or colors.
- Q: How large is the San-J Organic Gluten Free Tamari Soy Sauce container? A: The container holds sixty-four fluid ounces. This size is ideal for regular use in cooking and marinating.
- Q: Is San-J Organic Gluten Free Tamari Soy Sauce made with non-GMO ingredients? A: Yes, all ingredients in San-J Organic Gluten Free Tamari Soy Sauce are non-GMO. This ensures a more natural and wholesome product.
- Q: How do I use San-J Organic Gluten Free Tamari Soy Sauce in cooking? A: You can use this soy sauce as a marinade or in stir-fry dishes. It also works great as a dipping sauce for seafood, sushi, and vegetables.
- Q: Is San-J Organic Gluten Free Tamari Soy Sauce suitable for vegan diets? A: Yes, San-J Organic Gluten Free Tamari Soy Sauce is vegan-friendly. It does not contain any animal-derived ingredients.
- Q: Can I use San-J Organic Gluten Free Tamari Soy Sauce in baking? A: Yes, you can use this soy sauce in baking to enhance flavors in savory baked goods. It adds a unique umami taste.
- Q: How should I store San-J Organic Gluten Free Tamari Soy Sauce? A: You should store it in a cool, dark place, and refrigeration is recommended after opening for extended freshness. Always keep the cap tightly closed.
- Q: What is the shelf life of San-J Organic Gluten Free Tamari Soy Sauce? A: When unopened, it can last for several years. After opening, it is best used within six months for optimal flavor.
- Q: Is there any allergen information for San-J Organic Gluten Free Tamari Soy Sauce? A: This product is gluten-free and contains no wheat. However, always check the label for any cross-contamination warnings.
- Q: How does San-J Organic Gluten Free Tamari Soy Sauce compare to regular soy sauce? A: San-J Organic Gluten Free Tamari Soy Sauce has a richer and bolder flavor compared to regular soy sauce, making it a preferred choice for those avoiding gluten.
- Q: Can I use San-J Organic Gluten Free Tamari Soy Sauce in Asian dishes? A: Yes, it is perfect for Asian dishes. Its authentic taste enhances stir-fries, sushi, and other traditional recipes.
- Q: Is San-J Organic Gluten Free Tamari Soy Sauce suitable for people with soy allergies? A: No, it is not suitable for individuals with soy allergies as it contains soybeans as a primary ingredient.
- Q: What makes San-J Organic Gluten Free Tamari Soy Sauce special? A: It is brewed using traditional family methods passed down for eight generations, ensuring an authentic taste without artificial additives.
- Q: Is San-J Organic Gluten Free Tamari Soy Sauce suitable for marinades? A: Yes, it is an excellent choice for marinades, adding depth and flavor to meats and vegetables.
- Q: What types of dishes can I enhance with San-J Organic Gluten Free Tamari Soy Sauce? A: You can enhance a variety of dishes, including stir-fries, soups, marinades, and as a dipping sauce for appetizers.