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Wheatland Soft White Wheat Berries 23 Lbs Delicious Healthy Food Option Farm Fresh Mylar And Bucket Provide 25 Year Shelf L

Wheatland Soft White Wheat Berries 23 Lbs Delicious Healthy Food Option Farm Fresh Mylar And Bucket Provide 25 Year Shelf L

Hurry! Only left 10 in stock

Regular price $76.19
Sale price $76.19 Regular price $108.84
SAVE 29%
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SKU

WBGROB09NQMNSK6

Vendor

Wheatland

Product Type

Flours & Meals


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Description

About The Wheat: Our Wheatland Soft White Is Ideal For Quick Breads, Biscuits, Cakes And Noodles. And Our Best Home Bakers Have Found Our Soft White Versatile Enough To Blend 50/50 With Hard Winter Wheats To Make Yeast And Sourdough Breads. Excellent Protein At 14.1%, Dry Land Grown. Lab Tested Pure And Chemical Free. 100% Non Gmo. Farmer And Wife (With Children) Live On Farm In Southern Idaho And We Regard Them As Excellent Stewards Of Their Land. They Have Been Longtime Wheatland Partners. Field Traced All The Way To Your Door. Excellent Germination Ideal For Sprouting And Juicing. Food Storage Recommendation: Because Wheat Bread Is Foundational To Food Security, Studies Recommend Storing 200 Lbs Of Wheat Per Adult, Per Year. (Total Grains Recommended - 300-400 Lbs Including Wheat, Oats, Rice, Pasta, And Corn Meal). Our 4-Gallon Heavy-Duty Stackable Square Buckets Are Perfect For Storage Purposes, Lined With Air-Tight Re-Sealable Mylar Bags With Large Oxygen Pack Inserts To Keep Wheat Fresh, Delicious, And Pest-Free For 25 Year Shelf-Life! Mylar & Oxy Pack Care: The Mylar Is Heat-Sealed (Which Makes The Bag Re-Sealable). Because Its Re-Sealable You Can Snip A Corner Off The Bag, Pour Out What Youll Use In The Next Few Months, Then Quickly* Re-Seal The Mylar And Send Your Food Back Into Long-Term Storage. *Important: If Your Bag Is Left Open For More Than 20 Minutes, Or If You Have Opened And Re-Sealed Multiple Times Youll Want To Toss In A New Oxygen Pack Before Re-Sealing To Ensure Long-Term Freshness.Lab Tested Baking Quality: We Lab Test Our Wheats To Insure They Are Chemical Free And Have The Dough Strength, Elasticity And Water Retention Capacity To Produce Great Yeast Breads And Sourdoughs. Processed In A Plant That Handles Wheat.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the benefits of using Wheatland Soft White Wheat Berries for baking? A: Wheatland Soft White Wheat Berries are ideal for baking quick breads, biscuits, cakes, and noodles due to their high protein content (14.1%) and excellent dough strength. They are also lab tested for baking quality, ensuring that they provide the elasticity and water retention needed for great yeast breads and sourdoughs.
  • Q: How should I store Wheatland Soft White Wheat Berries for long-term use? A: For optimal long-term storage, keep Wheatland Soft White Wheat Berries in their original 4-gallon heavy-duty buckets, which are lined with air-tight, re-sealable Mylar bags. This method, combined with oxygen absorbers, ensures freshness and protects against pests, allowing for a shelf life of up to 25 years.
  • Q: Can I sprout Wheatland Soft White Wheat Berries, and if so, how? A: Yes, Wheatland Soft White Wheat Berries are sproutable. To sprout, soak the berries in water for several hours, then rinse and drain them. Place them in a sprouting jar or dish, keeping them moist and in a dark place until they begin to sprout. Sprouting enhances their nutritional value, making them a great addition to salads and sandwiches.
  • Q: Are Wheatland Soft White Wheat Berries non-GMO and chemical-free? A: Absolutely! Wheatland Soft White Wheat Berries are Non-GMO Project Verified and lab tested to ensure they are free from any chemical residues, desiccants, or glyphosate. This commitment to purity provides peace of mind for health-conscious consumers.
  • Q: How can I ensure the freshness of my Wheatland Soft White Wheat Berries after opening? A: To maintain the freshness of Wheatland Soft White Wheat Berries after opening, it's essential to reseal the Mylar bag promptly. If left open for more than 20 minutes or if you've opened and resealed multiple times, add a new oxygen pack before resealing to prevent air exposure and maintain long-term freshness.
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