You will not be allowed to compare more than 4 products at a time
View compare100% Iberico Acorn-Fed Ham Free Range // Jamon de Bellota 100% Iberico // (2 oz) by Fermin
100% Iberico Acorn-Fed Ham Free Range // Jamon de Bellota 100% Iberico // (2 oz) by Fermin
Hurry! Only left 10 in stock
Regular price
$38.74
Sale price
$38.74
Regular price
$55.34
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB09MWFRNM7Vendor
FERMINProduct Type
Cured HamCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
This ham is the King of the Ibericos. Made from a free-range, 100% Iberico pig. During the Montanera season (from October through February), this pig doubles its weight eating acorns and grass. Making it the finest and most prestigious ham in the world.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What makes 100% Iberico Acorn-Fed Ham unique? A: 100% Iberico Acorn-Fed Ham is unique due to its production from free-range Iberico pigs that are raised on a diet of acorns and grass, particularly during the Montanera season, which enhances the flavor and quality. This ham is also cured for 48 months using traditional methods, making it one of the finest hams in the world.
- Q: How should I store Fermin's Iberico Ham? A: To maintain the quality of Fermin's 100% Iberico Acorn-Fed Ham, store it in a cool, dry place. Once opened, it is best to wrap it in parchment paper and store it in the refrigerator, where it can stay fresh for several weeks.
- Q: Is this ham suitable for people with dietary restrictions? A: Yes, Fermin's 100% Iberico Acorn-Fed Ham is gluten and lactose-free, making it suitable for individuals with gluten intolerance or lactose sensitivity. However, always check the packaging for specific allergen information.
- Q: What is the best way to serve Iberico Ham? A: The best way to serve 100% Iberico Acorn-Fed Ham is by slicing it thinly and presenting it on a plate. It pairs beautifully with cheeses, olives, and crusty bread, allowing the rich flavors to shine. The hand-carved style makes it easy to present impressively.
- Q: Where is Fermin's Iberico Ham sourced from? A: Fermin's 100% Iberico Acorn-Fed Ham is sourced from La Alberca, Spain, an area known for its natural reserves and traditional curing methods. This region's unique environment contributes significantly to the ham's distinct taste and quality.