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View compareFrequently Asked Questions
- Q: What makes Native Vanilla's Pure Vanilla Extract different from other brands? A: Native Vanilla's Pure Vanilla Extract stands out due to its strong natural flavor derived from a proprietary extraction process that retains 300 flavor compounds. It is made from real vanilla beans without additives or fake flavors, ensuring a clean label and authentic taste.
- Q: Is this vanilla extract suitable for vegan and gluten-free diets? A: Yes, Native Vanilla's Pure Vanilla Extract is 100% vegan, gluten-free, and certified Kosher, making it an excellent choice for individuals with dietary restrictions.
- Q: How should I use this vanilla extract in recipes? A: You can use Native Vanilla's Pure Vanilla Extract in various recipes by substituting 1 tablespoon of vanilla extract for 1 whole vanilla bean, 1 tablespoon of vanilla bean paste, or 1 tablespoon of vanilla powder, enhancing the flavor of your cooking and baking.
- Q: Where does Native Vanilla source its vanilla beans? A: Native Vanilla sources its vanilla beans ethically from micro farmers in Papua New Guinea, supporting fair trade practices and environmentally friendly growing methods.
- Q: Does this product contain any added sugars or artificial ingredients? A: No, Native Vanilla's Pure Vanilla Extract contains zero added sugars, artificial ingredients, or colorants, making it a pure and natural choice for flavoring your drinks and desserts.