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1400S Spices Guajillo Stemless Chilies Are The Perfect Choice For Those Lovely Tacos Nights. Widely Used In Mexican Kitchens To Make Salsa For Tamales, Hot Sauces, Or Even An Excellent Rub For Chicken Dinners. Why Is This Product For You?You Really Want To Taste An Authentic Ingredient From Mexico But Can'T Handle All The Heat? Don'T Worry! This Guajillo Pepper Is The Right Choice; With Its Heat Considered Medium, It Will Still Allow Your Taste Buds To Feel That Smoky, Sweet, And Rich Aroma.Some Of The Fantastic Features Of This Product:Medium Heat2,500 &Ndash; 5,000 On The Scoville Scaleauthentic Ingredient.Stemless, Easy To Cook.A Great Addition To Mexican Foods.1 Pound Of Flavorful Red Chili Peppers.Smoky Aroma.Suitable For Tacos Al Pastor.Popular Choice For Enchilada Spices.Great Alternative For Retail Meat Rubs.Less Heat For A Slice Of Spicy Meat!
Frequently Asked Questions
- Q: What is the heat level of Guajillo chilies? A: Guajillo chilies have a heat level ranging from 2,500 to 5,000 on the Scoville scale, making them a great choice for those who enjoy a mild to medium heat in their dishes.
- Q: How can I use Guajillo chilies in my cooking? A: Guajillo chilies can be used in a variety of dishes such as salsas, marinades, enchilada sauces, or as a rub for meats like chicken and steak, adding a rich smoky flavor.
- Q: Are Guajillo chilies suitable for spicy food beginners? A: Yes, Guajillo chilies are perfect for those who want to experience authentic Mexican flavors without overwhelming heat, making them ideal for spicy food beginners.
- Q: Can I use Guajillo chilies in vegetarian or vegan recipes? A: Absolutely! Guajillo chilies add depth and flavor to vegetarian or vegan dishes, making them a versatile ingredient for various recipes, including sauces and soups.
- Q: How should I store Guajillo chilies to maintain freshness? A: To maintain the freshness of Guajillo chilies, store them in a cool, dry place, preferably in an airtight container to prevent moisture and preserve their flavor.

